Mi sono recata nuovamente per assaggiare la brioche cubica.. purtroppo non l ho trovata.. ma nei prossimi gg mi ha detto di passare.. devo dire ottimo il caffè.. i cornetti alla crema e al cioccolato fantastici.. opterei anche per un ripieno alla crema chantilly ( non so se è disponibile) cmq con un impasto come il vostro una crema chantilly spacca.. meraviglioso sapore.. dopo 2 ore dal cornetto avevo ancora in bocca il gusto..
Claudia M
.
19 Agosto 2024
8,0
Frische Cornetti, grosse Auswahl, schönes Restaurant jedoch leider ein wenig ein durcheinander bezüglich Service/Personal.
Gloria
.
15 Agosto 2024
6,0
An absolute guarantee for anyone who is an ice cream lover 🍨
Cesare Spadafora
.
25 Giugno 2024
10,0
Nice place, attentive and kind service.
The granita is good like in many other places in Soverato, prices are a little excessive.
Two takeaway almond creams in a small paper cup, €8 seems slightly excessive to me.
I could understand it sitting at the table with service, but takeaway in a small paper cup, sorry.
david luvara
.
23 Giugno 2024
6,0
Top quality products and excellent staff
Raffaele Spadea
.
17 Giugno 2024
10,0
The restaurant is beautifully decorated and creates a welcoming atmosphere. Particularly noteworthy are the various brioches, which are all extremely delicious.
Nicola Fera
.
09 Giugno 2024
10,0
Good ice cream, good pastry, good location, nice location and great service
Gaetano Pontieri
.
11 Maggio 2024
8,0
A spacious and pleasant place with a truly exceptional quality of pastries, leavened products and granitas/cremolati. I tried different things in two days and everything I tried was perhaps among the best I've ever tried. Really delicious. Fair prices and friendly, helpful staff.
Giulio rf
.
26 Aprile 2024
10,0
Watermelon cremolata and hot brioche, absolutely a must try!🔝 Friendly, kind and nice staff. Wide choice and excellent quality of products!
Lucia Rosanò
.
26 Aprile 2024
10,0
The brioches are perfect, I always do the test on the classic cream croissant. When the pastry of the croissant is flaky but the crust does not crumble into billions of pieces when bitten, it is soft and airy without being spongy or excessively greasy, and when the cream passes the test, it means that all the rest of the pastry is excellent too . And indeed. If you try the ice cream, don't leave this place again.
Chiara Scolastica Mosciatti
.
22 Aprile 2024
10,0
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