Mordi e Fuggi In San demetrio ne' vestini

Even today, for a family lunch for four, we renewed our choice to return to Signora Stefania's Mordi & Fuggi restaurant. Despite the room being packed to the rafters, the courses were served quickly. What can we say about the pappardelle with "real" truffle and the Pachino and Saffron Gnocchi, simply sublime, and what can we say about the arrosticini of both meat and liver with onion and chili pepper, nothing short of "divine". And what can we say about the grand finale, the dessert, an incredibly good crème brulee, with a crunchy crust and a creamy, sweet center, certainly the best I've ever eaten. I recommend everyone to experience the taste of this restaurant where passion for cooking is an art.

After being here, I can finally say I've eaten the arrosticini. The place is quaint, the service informal and immediately puts you at ease, but the real star is the arrosticini. They make them truly delicious, absolutely worth trying! As for the prices, I can say they're excellent value.

Quiet location, staff always attentive to your needs, very friendly. Good food, especially the arrosticini with bruschetta. The first courses are generous and very sophisticated, and the second courses are excellent. Prices are average. Well worth it.

A name you can trust. I've known them since 2009, a very difficult time for that area. I ate their first arrosticini in their sandwich shop because the restaurant wasn't open... and since then, their products have remained unparalleled in their deliciousness. Every time I'm in the area, I stop there to eat...

We had a great time, the food was delicious and the atmosphere was welcoming.

★★★★★ Simply fantastic experience! The staff is truly special, always smiling, friendly, and very welcoming, making you feel right at home. Attentive service and a pleasant atmosphere complete the experience. A restaurant you'll gladly return to and one I highly recommend!

Live review, excellent quality food, delicious arrosticini cooked to perfection. But unfortunately, the service, despite the kind waitresses, had a poor memory. The bread I asked for three times never arrived. As did the fries, which were part of a single menu. Lemon was asked for twice. For the average menu: arrosticini, fries, bruschetta, and beer, it was pointless to have the beer and bruschetta delivered, and after a while the hot arrosticini got cold while waiting for the fries and/or bread, and the beer became warm. I certainly won't leave the restaurant satisfied; takeout is better. There's still a long way to go to get 4 stars. The atmosphere is comfortable, very noisy, and loud, but I can't blame the owner for that. PS: No receipt was issued.

A charming and welcoming location reminiscent of a village square. Excellent arrosticini and spectacular Angus steak. Three beers (lager, waizen, and red) and both tap and bottled wine. Fast and clean service thanks to the owner, who is ready to welcome you with kindness and professionalism. The ideal place to spend an evening in a relaxed and family-friendly atmosphere.

I've been here many times, and every time it feels like home. The atmosphere is family-friendly, the owner is incredibly kind and helpful, and very knowledgeable about her work. The cuisine is traditional and, above all, authentic. The handmade mutton arrosticini are exceptional, as are the liver arrosticini. The prices are below average for what they offer. It's a quiet place where you simply can't help but return. My compliments... and I'll definitely be back very soon.

I'm a regular at the restaurant. The staff are friendly and welcoming, as is Stefania, the owner, a tireless worker who loves her job. The ingredients are fresh and traditional, prepared on the spot with care and attention to detail. Despite the wide variety of dishes on the menu, the service is efficient, and attention to detail is always present, even during the busiest and most challenging times.