Montesoprano In Milano

The place is small but welcoming. The tables are a bit crowded together, but given the moderate size of the place, it makes a virtue of necessity. The meat is good quality—not exceptional, but good! Considering the menu is quite limited, more could be done with the preparation and plating. The dining room layout leaves a bit to be desired, and I must say that the "Southern warmth" doesn't really shine through. That said, I definitely recommend trying it at least once because it's worth it... Then you can decide whether or not to return!

Had our Christmas lunch here and it was amazing. Serving is a lot and the flavors are very delicious. This restaurant brought us to Sicilia for a couple of hours and it really made our celebration very happy. We will surely visit again to eat here. 😊

A cozy place. The staff was very friendly. The portions were small for the prices, but the food was delicious. We recommend the Polpette di scottona al pistacchio.

It's always like this, chance discoveries are the best, and this discovery was perfect today. Highly recommended, everything excellent.

A unique experience, Sicilian cuisine, dishes inspired by the island's flavors and delicious food. The staff is also extremely helpful in offering advice and explaining the menu and the exclusively local products. The unusual decor reproduces products from the kitchen and the farm. A unique experience, worth trying.

Excellent restaurant, very good food and service

It's a shame it's not specified that The Fork only works on the internet connection.

Very welcoming place. Helpful staff. We ate very well. I recommend it. The fork discount applied at checkout.

Nice place and good food...no complaints about that...but we booked with The Fork and as soon as we sat down at the table we were informed that part of the menu was not included in the promotion (which was not specified at the time of booking)...so either you make do with what is available or you can order from the non-promotional menu...too bad the prices are like those of a Michelin-starred restaurant and the portions are small...By the way, we heard the table next to us complaining...and when we asked how the rib eye they had eaten was they told us it was very tough...but whatever! At the end of the dinner we asked for two amaros which were served to us in shot glasses for the modest sum of 16 euros (8 euros each) are you kidding? By the way, due to a misunderstanding with the waitress who had said that the amaros were free...in the end they decided not to charge us! I'm sorry but we won't be back again...you need to be clearer about the menu...because one should be able to choose whether to book or not based on your choices! First and last time!!!!! ..

We arrived half an hour early... they found a nice table in 5 minutes... 👍👍. Waiters were helpful, attentive, and very friendly 👍. 1.3kg rib steak was excellent, tender, and grilled to perfection👍. Caponata and sautéed chicory... really good 👍. Red wine perfectly matched, and tiramisu was as "friendly" as the staff. The place is an example of young and polite dynamism, quality of the product, and execution of the dishes that are not too elaborate but in keeping with the "freshness" of the place. Price? More than in line with honest current prices. For me... an excellent reference. WELL DONE Guys👍