The carbonara on a stick was very original and delicious. But honestly, I was expecting many more original dishes.
Dott. ssa Veronica Torricelli
.
20 Settembre 2025
8,0
Without a doubt the best carbonata in Rome. What a treat!
Patrick GERFAUD
.
17 Settembre 2025
10,0
I came here on a group tour stop from EF Ultimate Break and the food and staff here were amazing. Definitely recommend stopping by to have the food
Buddy D. Curby
.
13 Settembre 2025
10,0
Very good carbonara
A place to definitely try carbonara, which is definitely the signature dish.
The strapazzi, mini magnums of fried carbonara, are also very good.
The idea of having different types of carbonara is really great, allowing you to try more than one throughout the evening.
Good wine list. Friendly and courteous service.
Fabio Colace
.
11 Settembre 2025
8,0
Absolutely loved it and the best carbonara I ever had (both the classic and the 1954)! A must for anyone who enjoys an excellent service, a lovely setting and of course a memorable cuisine around eggs. Highly recommend!
Sophie B.
.
10 Settembre 2025
10,0
Oh well,
I can't wait to go back.
My goodness, this place is delicious, and the menu is so original.
I want to try every single dish on the menu.
We had a great time.
Massimo Storyteller
.
04 Settembre 2025
10,0
I had carbonara at four different restaurants in Italy, but the bacon was always too strong, and I didn't really like it. I was keenly aware that Japanese carbonara has been adapted to suit Japanese tastes.
However, this carbonara was rich, with the bacon still being prominent, but the egg sauce still taking center stage, and it was very delicious.
I wish it were a little cheaper, but I liked it so much that I felt this was the perfect carbonara for me, so I'd like to return.
Misaki K
.
02 Settembre 2025
10,0
Very satisfied.
Friendly service. Good food. Relaxed atmosphere.
We always come here when we stop in Rome. Highly recommended.
Sandra R.
.
30 Agosto 2025
10,0
Servizio top
Prezzo elevato per alcuni piatti
Cibo molto particolare nel senso che ci sono piatti obiettivamente unici e che richiedono lavorazioni tecniche difficilmente replicabili
Ma un piatto di carbonara tradizionale per me è nel piatto dove posso rimestare e non in un barattolo dove non si può manovrare
billa_billa
.
10 Maggio 2025
8,0
Ci sono stato per pranzo, locale bello e con una fantastica atmosfera nei pressi di Trastevere. Cibo ottimo, e personale disponibile e gentile oltre che preparato. Carbonara ottima e Tiramisù a mio avviso il migliore mangiato a Roma.
L'ingegnere
.
30 Marzo 2025
10,0
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