Michelino Fish In Roma

Everything was excellent. The best fried food I've ever eaten.

I've always bought fish at the fishmonger's because of the good quality, so it's no stranger to me! Today I wanted to try the dishes offered at the restaurant. Truly excellent! From starter to dessert! The place is small but pleasant. Reasonable prices. I'll definitely recommend it to friends and family.

I came here for the first time to celebrate an anniversary. The atmosphere was very clean and well-kept, the staff was courteous and helpful. Service was prompt, both in welcoming and serving the food. The quality of the fish was excellent, very fresh, the portions generous, and above all, you could tell there was a lot of experience behind it. I'll definitely be back!

The best and freshest fish I've ever eaten. The quality and service have undoubtedly been excellent every time I've been there. The waiters are always circling the tables, ready to approach at the slightest raise of a hand. The owner is a good person who has been in this business for many years. The last time we went, we ordered both raw and cooked appetizers, oysters, two first courses, fried calamari, and two desserts. In total, we spent €120, including drinks. The price is very fair given the portion and the quality of the food. The first course I ordered was homemade fettuccine with red shrimp and bottarga. It was a truly delicious dish. I highly recommend trying it at least once.

If you want to eat the freshest, highest-quality fish, cooked without too many concoctions, Michelino Fish is a must. The owner and all his staff are dedicated to their work with experience and passion, always caring and attentive to their customers. Just be warned: it can be addictive.

We found each other by chance, very kind and excellent quality fish, in Lazio I have found few restaurants with this quality of fish and the ability to know how to cook it

We had dinner at this restaurant, excellent raw fish, very friendly staff, they recommended an excellent catch of the day.

Excellent quality fish; I personally recommend the raw appetizer rather than the cooked one. Spaghetti with clams and bottarga is creamy and truly delicious. The same goes for the authentic desserts. Attentive and warm service. I recommend a table in the outdoor areas; please specify when booking.

A fishmonger's shop that's also been reimagined as a restaurant. But the cuisine is top-notch.

When I returned after a while I immediately noticed that the cuisine had improved, I asked if the chef had changed and it was confirmed... Excellent... I will return.