Metropolita In Roma

26/03/2025: A high-level restaurant with high-quality fish dishes. Raw and cooked appetizers, very good spaghetti with sea urchins, desserts to be tasted. It certainly deserves more than one visit. Attentive and courteous service

20/02/2025: Located in the heart of the Parioli district in Rome, it is renowned for its excellent fish cuisine and refined environment. After a complete restyling in 2019, the venue offers an elegant atmosphere with soft colors, soft lights and a charming roof garden, ideal for romantic dinners or business meetings. The cuisine offers dishes that celebrate Mediterranean tradition with a modern touch. The raw materials are carefully selected, favoring fresh fish from the Lazio coast. Among the specialties, seafood crudités stand out, such as mullet carpaccio with sour cream, apple and cucumber, and red prawns from Anzio. The first courses, such as tagliolini with Roman artichokes, bacon and mint, expertly combine traditional flavors and innovation. The service is highly professional, with attentive and discreet staff, ready to satisfy customer needs. The cellar offers a selection of fine labels, both Italian and international, able to best accompany each course. In summary, this restaurant represents an unmissable destination for lovers of fish cuisine in Rome, offering a high-level gastronomic experience in an elegant and welcoming context.