09/08/2026: We visited this place today, and our impressions were quite mixed.
Let me start with the positives: the food is genuinely very tasty — a big compliment to the kitchen. The atmosphere and the place itself are also wonderful. Unfortunately, the service ruined almost the entire experience of the evening.
When we arrived, only about four tables were occupied, while there were around 5–6 waiters working. Despite this, we waited about 30 minutes just to have our order taken. After that, we waited another 30 minutes just to be brought and given empty plates. In other words, nearly an hour passed and we still had essentially not received any real service. Naturally, the dishes themselves took even longer.
During all this time, almost no one came to our table. No one rushed to clear used dishes, check if everything was okay, offer anything else, or simply acknowledge us. What was most unpleasant was the impression that the waiters were constantly shifting responsibility to one another. We tried to ask someone to take our order, but instead we were passed from one person to another, and no one seemed particularly willing to serve our table.
It was especially strange to see guests who arrived significantly later than us already receiving their food while we were still unable to even place our order.
We are not sure whether our age played a role — we are 20–23 years old and look quite young — or whether it was simply the staff’s attitude towards their work. We do not want to draw unfounded conclusions, but the difference in treatment between our table and others was noticeable.
With so many waiters and an almost empty restaurant, it is very difficult to explain such slow and indifferent service.
Would we come back? For the food and the atmosphere — absolutely yes. But only with a very different level of service. The food deserves a high rating, the place is beautiful, but unfortunately the work of the waiters left an entirely negative impression. It felt less like a staffing issue and more like a complete lack of willingness to serve the guests.
07/08/2026: Good restaurant, but the service could use some work. The waiters get a bit pushy when it comes to ordering, and even when I ask for a few extra minutes to see the menu, I take it literally, and after a minute I'm back there.
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