Meme In Parma

I have been to this restaurant twice and both times I ate well. The dishes are particular but well balanced and with quality ingredients. The staff is kind and attentive. The only point worth mentioning for me are the desserts, which are overpriced and are just beautiful to look at, I didn't appreciate them at all.

Place with a tree almost in front of the entrance staircase, the pleasant interior, the food is excellent both the starters and the first and second courses, the dessert quite disappointing nothing but minimal portion and price too exaggerated 11 euros, the wines average quality is quite overpriced, around 30 euros and more and in the end you can feel it in the bill, despite all the food is really high quality, but I don't think I'll return given the costs.

Excellent food. Prepared with flare and fantasy. Service was very good. The restaurant is slightly out of the historic center of Parma but worth the effort torino each

It remains my favorite restaurant in Parma. Delicious food, attentive service but without making you feel uncomfortable.

Tastefully furnished location, it conveys intimacy and hospitality. Very kind staff, creative and quality dishes. The only flaw is that the tables with sofas are too low for the table and at different levels with the diner in front. A coat rack in a discreet place would be useful. Prices appropriate for the venue.

Fantastic... A surprising truffle pulp!

Excellent quality food, prepared with skill and passion. An excellent choice not to be missed.

we went to try this restaurant on 09/26. The staff was friendly, helpful and prepared to answer all our questions. We had two appetizers, seafood crudités and tuna tartare with spicy chocolate, delicious and two second courses. The second courses were really very generous and really good, worth the price of the dish! freshness and research in the dish come first! The desserts were the ones that perhaps didn't inspire me to end the evening, well... maybe a little too elaborate! otherwise highly recommended!

Predominantly seafood cuisine, refined in its ingredients and presentation, interesting and never banal preparations, with some reminiscences of the chef's Sardinian origins. Results, for my taste, a little mixed, but overall good. Punctual and very courteous service. Prices are a little high, justified by the desire to offer customers an above-average experience.

Abbiamo passato un anniversario , lo ha trovato il mio compagno. Abbiamo fatto fatica per il parcheggio, del resto tutto ottimo.