Materia Prima - Mazzetti d'Altavilla In Altavilla monferrato

07/12/2024: A chance discovery. I was in Piedmont for a wine tasting at a farmhouse, and not being able to have lunch in the tasting location, as there was no room, I started looking for a restaurant, and by chance I booked at the Locanda del Santo bevitore. Once here, I chose the chef's "freehand" menu. Never was a more appropriate choice. I'll start with the restaurant manager: Davide is a truly professional, courteous and knowledgeable person in the preparation of dishes and wines. Regarding the cuisine, the "free hand" of chef Thomas Papa will be unforgettable. With each course, the taste buds could distinguish each ingredient, which is why I will be forced to return. Finally, I must also compliment the manager, who is very knowledgeable about the wines in the cellar, who passionately showed me and told me about some of the wineries in the area. If you don't just want to eat, but if you are also looking for a unique experience, this is the right place if you are in the area... or even not

01/12/2024: Excellent food both to the eye and to the palate, wide choice of wines, friendly staff, well-kept location inside