Mastropizza Conca D'oro In Roma

25/04/2026: The pizza dough is the lightest I've ever tasted. Well done, keep it up... We had a wonderful time... Highly recommended... excellent appetizers. A plus for the manager.

19/03/2026: Unfortunately, our experience at La Stazione pizzeria wasn't exactly a great one. Four of us went on Saturday for dinner with a reservation. We arrived and immediately found a spot in the large parking lot right outside the pizzeria, directly adjacent to the train station. We entered the restaurant and were greeted by the waiter, a kind young man, who showed us to our table. I immediately noticed that in the middle of the entrance hall there was a small table where I believe the owner was keeping accounts and writing something down. However, I found the place welcoming with the heating on, since it was a bit chilly outside. We looked at the menu both a la carte and online, placed our order for appetizers, fried foods, and pizzas, and waited. Shortly afterward, the appetizers began to arrive, along with the fried foods and beers—unfortunately, I must say, the beer was of questionable quality, and the fried foods were completely greasy. The pizzas were nothing special; the dough was good but a bit heavy, and it was difficult to finish. The spicy pizza arrived with an EXTREME level of spiciness and a slightly chemical flavor, making it impossible to eat more than a slice. The evening ended with a VERY steep bill (about €33 per person for a pizza, a beer, and a few appetizers), which you can see from the photos. On the other hand, I found the bathrooms clean, albeit very retro, and the entire staff was friendly and helpful.