Mastro Gelataio In Baunei

14/10/2024: We ate there today with 4 people. Very nice, friendly welcome and very nice atmosphere. We were welcomed with a small glass of champagne and a bottle of water and then we had the typical Sardinian bread with olive oil. The food we ordered, from pizza to chicken schnitzel to the Courlogiones, were very tasty. By the way, the Courlogiones are highly recommended. And even half a portion of it wasn't a problem at all. At the end there was a small schnapps and a spoonful of tiramisu on the house. Also super tasty! Tiramisu was expressly stated to be lactose-free. If I could, I would give more stars!

10/10/2024: It is located in a hidden corner of Tortolì but we stumbled upon it thanks to their positive reviews and never was a more appropriate choice 😍! The menu is minimalist but you go there to taste the typical Ogliastra dish, culurgiones 🙈! Franco's are produced by his mother and his 4 sisters according to the ancient Ogliastra tradition 😃! As soon as you sit down, as a welcome, a glass of prosecco and some guttiau bread... excellent I'd say 👏! You absolutely must order the myrtle and limoncello produced by them as well as dipping your spoon into their sublime tiramisu 😍! Annalaura was very sweet serving us during dinner under a wonderful starry sky ❣! Thanks guys... keep it up 👏👏👏!