Master Pizza: Pizzeria con Forno a Legna In Gattinara

Clean and tidy environment, tried the pizza, really good dough and excellent quality ingredients

I often order takeout pizza and I can't say enough good things about it! It always arrives hot and on time, like freshly baked, and it's really good. The dough might be a little saltier than it should be, but otherwise, they're definitely recommended!

Good value for money, helpful staff

We would have expected better but the evening was crowded and we will return

The wood-fired pizza is excellent, and the prices are fair. The dark and whole-wheat doughs, in particular, are nice alternatives. The dining room is simple and a bit noisy, but the pizzas are definitely worth it.

Excellent pizza; great, welcoming atmosphere.

very good.,.........very good............

La miglior pizza senza glutine che io abbia mai mangiato. Sono celiaca da 10 anni ed ero riuscito a trovare una pizza fatta bene solo in un mio viaggio a Napoli. Finalmente ho trovato anche qui la pizza senza glutine degna di essere chiamata Pizza. Davvero complimenti! Anche la pizza con impasto nero scelta dal mio compagno aveva un aspetto davvero meraviglioso 🤩

The gluten-free pizza is amazing!!! With a nice thick "Neapolitan" crust, but the taste, that's what a really good pizza is. Also with lactose-free mozzarella. And the gluten-free red beer is wonderful. The staff is kind and quick in their service. We chose a Friday, but to be in a more intimate environment with little noise, I recommend a midweek.