Margherì In Bologna

04/03/2025: I've been going to the trattoria da Marano for years now and it has never disappointed me, everything is truly of a superior level, not to mention the kindness of the staff and the right portions for those who want to eat, not like those places where there is a one meter long plate and a crumb on top. Ps... Here we eat the real Petroniana cutlet... Without cream or bechamel Keep up the good work

26/02/2025: Last night with old friends we went to dinner in this beautiful restaurant, a really nice surprise! A very welcoming place, with very kind and very knowledgeable staff! We didn't have first courses, although the menu was really inviting, but we dedicated ourselves to second courses and preliminaries based on crescentine, cold cuts and various delicacies, and then treated ourselves to second courses of meat, which were truly delicious! The wine was excellent and to conclude some good desserts Truly a very fair place and suitable for all those who above all love "meat" and good food!