Marcandole In Salgareda

Great food Excellent service Great environment

Unfortunately, after the renovation of the restaurant, which was really well done, the quality of the food and the preparation of the dishes has worsened, while the bill has increased. No complaints about the service. As a tip, I would avoid serving the "mini toasts", the flavor is not well defined and gives the impression of "recovered" food. Even the fish parmigiana in the cooked appetizer seems a discordant note.

My wife and I stopped for lunch as we were traveling for work and we took advantage of it. Let me start by saying this is the second time I have been there in the space of 5/6 months, the first time in the evening with friends, there were six of us and we chose the tasting menu. In both situations I found no relationship between quality, service and prices. The first time with the tasting and the variation of the wines... if we didn't tell the waiter to change the glass he would leave us the initial one but both times the "mine" feeling was not satisfactory. Maybe it will be my fault? But my work takes me to travel around half of Italy and often eat in nice places. One dish particularly disappointed us: the scampi carbonara was watered down to our taste. However, both mine and my wife's welcome entrée were excellent.

The food is more than good, but served in such a pleasant environment, impeccably plated and served with courtesy and competence makes the difference even more.

It's worth going there specifically to eat

Exceptional dining at Marcandole – refined seafood and more Marcandole delivered a truly memorable culinary experience. We started with a beautifully presented cold seafood tasting, fresh and full of delicate flavors. The lobster pasta was rich and perfectly cooked, while the steak with green pepper sauce was tender and flavorful. Elegant atmosphere, attentive service, and outstanding food — a perfect spot for fine dining near Treviso.

4.5 STARS FOOD: high quality food and excellent presentation of the dishes. Very good and well presented raw and cooked starters. The paccheri with Sicilian red prawns and basil cream are excellent. Well assorted wine list with a wide range of prices and choices. Excellent desserts. SERVICE: attentive and kind staff; the only flaw is the sommelier's short-sleeved outfit, a shame. ENVIRONMENT: covered with attention to detail. Well set and spaced tables. Well frequented place. The toilets are a little small in relation to the number of guests. QUALITY/PRICE RATIO: prices adequate for quality and service. Positive experience, recommended.

Lovely dinner at le marcandole. I was really impressed with the wine list and good quality of products. The "mare .mare" main was a really nice different take on a more traditional fish grill mix. Really recommended Portions are also well balanced and there is a very good attention to detail. I'd love to be back - thank you o the while team behind a wonderful experience.

This is probably the best fish restaurant we have been to. Unbelievable! I recommend! From the heart!

Sono stata portata in questo ristorante da mio figlio. Quando siamo arrivati nel parcheggio pensavo che fosse un ristorante tipico veneto dove si mangiava un’ottima cucina casalinga! Niente di tutto ciò, esperienza fantastica in tutto il complesso. L’interno del ristorante è molto elegante ma allo stesso tempo molto confortevole, servizio eccelso e mangiare a dir poco spettacolare. Tornerò sicuramente al prossimo passaggio in Veneto.