Mao Hunan In Milano

Good but the food way to long to serve

Service to improve. Our waiter was listless and rude.

I think that if in a crowded lunch break in December, a full place, I was the only Italian or in any case not of Chinese origin, there must be a reason! And in fact in this restaurant there is nothing obvious either in the dishes offered, or even in the preparation of those more "classic" recipes found in all Chinese restaurants. Here I would rather call this place not a Chinese restaurant, but a Chinese cuisine restaurant. It doesn't seem like much, but the difference is huge. As I was saying, even a simple dish of grilled pork ravioli is anything but obvious and the flavors are decidedly more decisive and particular than what we usually eat. Not to mention other delicacies, among which I was able to try a really good tripe with beef: a cold, abundant and pleasantly spicy dish. The bowl of fried calamari with leek and bean sprouts was also excellent and I really appreciated it. Another element in its favor is the value for money: unbeatable. Extremely generous quantities. The only flaw: an incredible cold in the room, absolutely not sufficiently heated.

Typical restaurant in the Hunan area, varied menu and all delicious. Be careful though, it's all very spicy. Fair prices and fair portions. Kind and attentive staff

Very good, we took the grilled ravioli (very good I recommend you take lots of them), pork ravioli in spicy Sichuan sauce (these are also very good), rice tagliatelle with beef very good 10/10, then the chicken strips (I have to say that these were very spicy, spicy sweet and sour, we didn't finish them, too much chilli), spicy cauliflower with bacon (good but pair it with rice), finally my friend Anna took the fresh gherkins (he asked for the non-spicy version) and I must say that it was an excellent choice, really crunchy and seasoned, refreshing!

sensational place to eat Chinese. authentic, tasty dishes and honest prices. the trusted Asian restaurant in the area

Popular restaurant (in the best sense of the word) where you can enjoy good Chinese cuisine from the Sichuan region

Excellent traditional Chinese, we returned after 3 years, always wonderful

Characteristic and well-kept place, perhaps a few fewer tables would be useful because it's a bit cramped. The service was excellent, the guys prepared and kind. Delicious food, very generous portions and fair price. I recommend cucumber, beef with vegetables and beef with bambu and mushrooms as well as pork gyoza. If you don't warn or take the right dishes it's all very spicy but just ask, the guys are on the ball! We didn't think the portions were so generous and we took too many gyoza which they kindly let us take away. Really honest price.

Spartan place. Packed with people and lots of noise. Good, plentiful and very tasty dishes. Be careful with the spicy. Very fast service.