Malacappa In Sala bolognese

7,4

Basado en 140 opiniones encontradas en 2 webs


tend

5
Di 24
in Sala bolognese
2
Di 10
di cucina Italiana in Sala bolognese

Gestione recensioni

Recensioni Nota
Google 1 8.4
Recensioni Nota
TripAdvisor 149 8
A legend!! Food prepared with all the traditional Christian authenticity. And the ladies at the tables are fantastic as always.
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03 Giugno 2026
10,0
The first courses are excellent, the tagliatelle alla bolognese is a must-try, and the meat is delicious. The owners are incredibly kind.
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16 Aprile 2026
10,0
The first courses were good, the mutton was inedible, tough and overcooked, and the white tiramisu was good. There's no menu, and even when you choose the wine, you don't know how much you're spending, because it's all verbal. In the end, the bill was 48 euros per person!!! Malacappa!! If I spend practically 50 euros, I could even eat in the center of Bologna, where I can walk.
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12 Aprile 2026
6,0
A traditional, family-run restaurant in a quiet hamlet, just a short distance from Argelato and the splendid La Rizza nature reserve. The rabbit and guinea fowl were fantastic, and the desserts were excellent. A truly memorable experience, highly recommended and worth repeating. There's no menu; we estimate we spent around €12 for the first course and €16 for the second course—not exactly cheap, but reasonable for the excellent quality.
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29 Marzo 2026
8,0
Everything that tradition in the Bolognese countryside encompasses, from the welcome, the verbal presentation of the menu, to the dishes that express the place and above all the love for one's profession.
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14 Marzo 2026
10,0
The tradition is both rustic and refined. The bill is a bit steep, but the quality of the food is top-notch.
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10 Marzo 2026
8,0
Excellent traditional cuisine. Professional, courteous, and efficient service.
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02 Febbraio 2026
10,0
...definitely above average... every time it's a confirmation...
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12 Gennaio 2026
10,0
I've only been going to this place for 25 years, whenever I can. It's so "expensive," but only in the sense of always being welcoming. I'm a nobody, and I've had the opportunity to dine with friends and acquaintances (notice the difference), and everyone has returned. Those who haven't had the chance to appreciate the overall experience were probably having a bad day, and that unfortunately happens to many.
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18 Dicembre 2025
10,0

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