Maga Cacao In Milano

08/01/2026: Since we moved to Bresso, it has become our go-to pizzeria: delicious, high-quality, and the staff are incredibly friendly.

24/12/2025: One of those pizzerias from the 1980s or so, in short, decidedly old-fashioned. The owner has a simple, friendly and frank manner, but also very nice. Overall, a place from another era. The owner even apologized that the calzone wouldn't have come out perfect, incredible. I had a sausage and broccoli calzone, as simple as the place, without too many sophistications on the palate. A well-made product, well-cooked and with raw materials that I found strangely, because they are very rare, good... let's save it.