Excellent welcome and excellent care of the food
Carmela Russo
.
28 Luglio 2024
10,0
A truly original location that seems to merge with the city of Gubbio, due to its style and era. We had lunch with them, choosing from the various proposals a fixed menu which included: strangozzi with wild boar ragout with homemade pasta, as well as pork cheek accompanied with salad and the typical Umbrian crescia. And to finish, a fresh slice of watermelon. Apart from that, we decided to try the typical local cold cuts and cheese platter which, due to its quality and price, I recommend trying! The staff was very courteous, kind and friendly, attentive to every request. We brought a little dog with us and there were no shortage of basic needs for him. Would I recommend it? A thousand times yes!!
Valentina Rubino
.
14 Luglio 2024
10,0
Excellent food, fast and friendly service. The cutting boards and truffle pasta are recommended
roberto fumich
.
10 Luglio 2024
10,0
Friendly service, nice atmosphere, the pizza was solidly prepared and tasted good. Keep it up!
It was very good, and we were in a hurry and they served us quickly. even though there were many of us, the view was perfect
Excellent food, helpful and friendly staff...
tiziano baioni
.
30 Aprile 2024
10,0
I had dinner in this restaurant one evening in April 2024. Very typical location that immerses you in the Middle Ages. Friendly and fast service. We opted for a platter of mixed cold cuts and cheeses with crescia and a margherita pizza. The pizza was crispy and well cooked. The cold cuts plate disappointed us a bit. At a cost of 18 euros we expected something more.
Daniele De Sario
.
27 Aprile 2024
6,0
We went yesterday for lunch with our daughter. The food is really good and there are really nice young guys serving at the tables! The little girl was making a mess but it wasn't a problem. I recommend it ❤️
Lisa Hally
.
27 Aprile 2024
10,0
Siamo arrivati per caso per la cena prima di una gara. In 11 abbiamo mangiato per due sere di seguito da quanto ci è piaciuto.
Cibo ottimo, personalmente consiglio il brasato di cinghiale, i ravioli con cinghiale e tartufo e il tortino con il cuore caldo...
Gli altri primi avevano un profumo davvero invitante.
Vino ottimo e staff molto simpatico
Martina S
.
24 Aprile 2024
10,0
Characteristic restaurant in the center of Gubbio, very beautiful and characteristic. The food truly exceptional. We took the €20 menu, drinks not included, excellent and plentiful. Remarkable service, very kind staff.
Famiglia Sandrini
.
13 Aprile 2024
10,0
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