Delicious meat accompanied by DOC wines
G. M.
.
22 Marzo 2025
10,0
Friendly and fast service.
We tried the Piedmontese ox menu. Excellent appetizers and really high quality meat, lean but soft and tasty.
Fantastic final desserts.
Highly recommended if you're talking about meat.
Alessio Amendolito
.
20 Marzo 2025
10,0
Business dinner from Rome. Superlative meat!!!
Denisa laska
.
12 Marzo 2025
10,0
Great experience.
Both the tender meat and the side dishes are excellent.
The staff is friendly and the place is trendy.
I will repeat for sure.
Highly recommended!!!
Andrea Gasparini
.
12 Marzo 2025
10,0
I returned several years after the last time I went there for a few lunch breaks. The place has been rearranged, but still maintains that good mix of modernity, intimacy and familiarity. It is an informal place, where it is still possible to think of an intimate dinner. High quality red meat, served in every form and accompanied by a limited but quality choice of wines. The courtesy and friendliness that I remembered remain, with a speed of service that leaves no room for hunger. The welcome plate with cracklings and salami was very welcome. The expense can easily approach €40/50 per person, for a complete meal (from appetizer to coffee) accompanied by a glass of wine.
Luca Ferrari
.
24 Febbraio 2025
10,0
Trattoria where you can eat divinely, very good service. It's a shame about the paper placemats, but you don't notice once you've tasted the first bite! For me you are top! We'll be back
Sara Gioffredi
.
24 Febbraio 2025
10,0
Super knowledgeable host....highly recommend the Italian wagyu
Ludwig Zammit
.
21 Febbraio 2025
10,0
We had dinner at the Macellaio Fornaciari restaurant before returning to those in Abruzzo, passing through Reggio for a specialist visit. Well what can I say, we chose the red Reggiana one from the various menus, also on the advice of the owner, given my indecision on the choice of meat. Excellent choice I would say, the meat tasty and really tender! In addition to the raw meats and Fassona kebabs, fabulous! Finished with a tasting of sweets, coffee and bitters! Vote 10! I will definitely stay here again when I return to Reggio!
Chiara Sbardellotto
.
12 Febbraio 2025
10,0
Sono stata a pranzo giusto ieri, e che dire? Uno spettacolo!
Abbiamo ordinato la degustazione di fiorentina reggiana e come ha , scherzosamente detto il proprietario. Una persona squisita, disponibile e professionale ma sempre con il sorriso e la battuta pronta, ci è arrivato un menù da matrimonio.
La qualità impeccabile della carne, la cottura perfetta, la varietà della proposta .... siamo rimasti senza parole, concentrarti su quelle prelibatezze, per il resto del tempo!
La scelta dei vini era vasta e il Lagrein scelto era buonissimo !
Il prezzo poi, davvero conveniente per l' offerta!
Torneremo sicuramente è stato un' esperienza piacevolissima, grazie di cuore!
Melissa C
.
08 Febbraio 2025
10,0
Carne da favola, tenera, morbida, Luca il titolare è una persona interessante, fiera e molto in gamba. Rossa reggiana da paura, altissima qualità ad un prezzo stracciato. Ci torneremo sicuramente per assaggiare la Wagyu
cicalaman
.
15 Gennaio 2025
10,0
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