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Ginosa
Macelleria Rosticceria di Michele Carpignano e Anna Rosa Luisi

Macelleria Rosticceria di Michele Carpignano e Anna Rosa Luisi In Ginosa

Via Bologna N. 5 Ginosa
+39 099 824 5684
8,1

Basado en 129 opiniones encontradas en 2 webs

tend

3
Di 104
in Ginosa
2
Di 39
di cucina Italiana in Ginosa

I clienti commentano i loro piatti di...

carne dolci salumi formaggi signora salsiccia polpette antipasti
Italiana
Ginosa

Gestione recensioni

Recensioni Nota
TripAdvisor 142 9.4
Recensioni Nota
Google 103 9.2
In Ginosa for work, we were looking for something good to eat, not just the usual pizza. We found this steakhouse by chance, and what can we say? Everything was excellent! Delicious meat, perfectly cooked and super tender. The owner and staff were incredibly friendly, and the cleanliness and courtesy were impeccable. Amazing value for money. We absolutely recommend it!
Più commenti
in Google
.
19 Febbraio 2026
10,0
Excellent quality meat, perfectly cooked. Friendly and helpful staff.
Più commenti
in Google
.
06 Febbraio 2026
10,0
Excellent meat Friendly staff. Obviously, when there are a lot of people, the wait can get long. But overall, it's good.
Più commenti
in Google
.
21 Novembre 2025
8,0

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31/01/2026: Excellent Neapolitan pizza that won't weigh you down during the night or the next day, delicious and homemade appetizers to try all
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Recensioni

La Cueva Ristorante Enoteca

28/02/2026: We were visiting some dear friends. They made reservations at La Cueva restaurant, thinking they could order à la carte. When making the reservation, they weren't informed that there would be a set menu that evening. This "oversight" wasn't very pleasant, but the pleasure of sharing an evening with those friends made us tolerate the idea of ​​having to eat what had been prepared and not what we wanted. The quality of the food and its preparation were appreciated. The service was also satisfactory, although more than once the wait staff couldn't describe the ingredients in the dishes they were serving. The sore point: the dessert. None of the group liked it.
24/02/2026: We had never been to this restaurant before. Some friends from Crispiano took us there, and I have to say it was a pleasant discovery. Everything was very good and well-prepared. WELL DONE!

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