Macelleria Famiglia Bonelli In Siror

12/04/2026: It's not the bakery you might expect, very trendy, soulless, and seemingly lacking in history, lacking in identity... Trento or Milan or Rome. I don't recommend trying the strudel. Besides the price, which is indeed expensive as many write, there are few other options in the city that are still better. And the bread... it doesn't seem to have been fresh (at least two days old, otherwise it's not of the best quality), in any case, not at all flavorful and lacking in aroma. I must have been unlucky. But the truly cold note, the cold, cold, and unfriendly welcome, unprofessional, feeling like she was annoyed even though there were no people (two couples) at the counter... (Yes, the counter is like a bar, with little variety, a real shame. It's around 10:00 a.m.) I can't tell if the products are good quality. I've had better luck in Bressanone or Bolzano. Ad Maiora

06/03/2026: We were pleasantly surprised; the brioche and sfogliati were of excellent quality and still warm! The coffee was also very good! Perfect place for a sweet breakfast.