Upon arrival we were greeted by Maurizio, a very friendly, nice and approachable person.
After letting us choose the table and having us sit down, we were welcomed with a glass of prosecco (Defaveri to be precise) and an entre served with equal care and detail on the plate, a delicious mushroom sauce with bread chips.
We started what will be a fantastic journey with wild boar salami and ham, fried quail eggs with a base of porcini mushrooms, truffle cheese and truffle and mushroom crostini.
Afterwards we ordered a picio with white wild boar sauce with truffle flakes, FANTASTIC!
The consistency of the boar was perfect, the flavor was more than spot on, the flavors were blended but very distinct, a MASTERPIECE!
later we ordered a Florentine steak (cooked perfectly), fried porcini mushrooms and fried fantasy, all perfect, to finish we had a mascarpone semifreddo with truffle and truffle honey. A CONTINUOUS OF EXPLOSIONS IN THE MOUTH.
The price compared to the quality is more than excellent, fantastic atmosphere and venue, excellent welcome, exquisite cuisine, complex but not exaggerated, modest but not excessive portions, all accompanied by a Scuttum mezzeni.
Everything is absolutely excellent, congratulations to everyone, we will be back soon to eat much more.
Good job everyone.
Giovanni Ceccarelli
.
01 Settembre 2024
10,0
Beautiful rooms, lovely location, competetent staff, delicous food. Perfect. And then Carla....what more can you ask for? We were at the restaurant several times over the ladt few years. This year we booked a room there. It was fantastic. We plan to go back next year. Sono molto gentili
Belinda Gunning
.
31 Agosto 2024
10,0
I had a wonderful experience there. If I have a chance to go back. I will stay there.
Nuttaporn Boonyateera
.
30 Agosto 2024
10,0
Everything was sensationally good
Matthias Wochele
.
28 Agosto 2024
10,0
Very pleasant discovery! Highly recommended!
Stefano Mantegazza
.
27 Agosto 2024
10,0
Very nice and charming restaurant with terrace overlooking the Tuscan hills, found by chance while going to Maremma. We ate well at a moderate price.
Carla Conter
.
27 Agosto 2024
10,0
For our anniversary we decided to return after some time to our friends at Pinzagrilli. We found the usual genuineness and the same smiles of Matteo and his "family" brigade. The food? If possible even better and with an unparalleled quality-price ratio.
Nicola Raspollini
.
27 Agosto 2024
10,0
Well deserved 5 stars: we returned for lunch two days in a row! If first of all you will be struck by the view, it will soon be the kindness and friendliness of the staff and the goodness of the food that will make you become loyal customers.
The staff has in fact made this place truly memorable, with a friendliness and attention (even to intolerances!) not available to everyone. The food kept us glued from the first to the last forkful.
What do we recommend? The mussels and clams appetizer, the duck with orange (crazy!), the caciucco, the mascarpone and truffle semifreddo...in fact, I would say everything. Heartfelt congratulations!
Gaia B
.
25 Agosto 2024
10,0
Ci siamo capitati a pranzo, quasi per caso, girando tra i borghi toscani in una giornata di brutto tempo.
Mi ha colpito l' accoglienza non sempre scontata...bollicine e stuzzichino di benvenuto e professionalità del personale. Abbiamo pranzato con un primo piatto veramente abbondante: pappardelle al cinghiale e pici al ragù bianco e tartufo (queste ultime sublimi).
Dopo non ci stava più niente, ma con il caffè ci hanno omaggiato con quattro piccoli dolcini.
Ripeto: buonissimo il cibo, ma i miei complimenti anche ai camerieri e alla loro simpatia e professionalità. Buono anche il vino.
A volte la buona accoglienza fa veramente la differenza e ti fa venire voglia di tornare... bravi!!!
Simona M
.
26 Giugno 2024
10,0
TOP!!! Nette Location, sehr nette Besitzer/ Bedienung, Essen einfach nur superlecker(und preiswert)! Uneingeschränkt empfehlenswert!!
Freedom618129
.
14 Giugno 2024
10,0