L'Osteria In

Here you will find a place full of history and still memories... from the owner who, after more than 30 years of opening, still has a great nostalgia for days gone by in his eyes.... The food is excellent and you spend little even if you eat fish 🐟.... The only flaw..... The atmosphere is stuck in those distant days..... It hasn't been cleaned and dusted for who knows how many years. I hope he leaves everything to someone who can bring fresh air and new colors... But may it never change

We finally got to try this place's dishes, and our expectations were far exceeded! Everything was beyond excellent... homemade tagliolini (spinach and nettles) with scampi and cherry tomatoes, all made to order; cuttlefish with chard for the main course. House white wine, good bread, two coffees, and the courtesy of the owner and chef make this place truly unique! More than fair prices Unmissable! We'll definitely be back soon!

The chef is the waiter, the dishwasher, and the sommelier. A unique and simple place where the choice depends on what Giovanni has prepared: a few items, expertly prepared, and truly delicious. He confided in us that he doesn't cook for more than 12 people; he's not a mercenary, but a man of experience.