Lone Wolf In Massa marittima

Definitely interesting pizzeria for the quantity of dough offered. We relied on the owner to match the dough with the taste of the pizzas chosen and I must say that we did well! It's certainly not the classic pizza but if you like to experiment, it's worth trying! Very rustic but warm atmosphere. PS. The prices might seem a little high but only for gourmet pizzas, the classic ones are not expensive at all.

Waiter very helpful and precise even in explaining the dishes All pizzas can be made with different doughs or in a pinsa version You wake up absolutely not weighed down and satisfied with dinner!

They serve pizzas with very particular dough, I got a very nice and good purple dough. Quality ingredients and very friendly service. I'm happy I tried it. Only thing, for gluten-free pizzas it is necessary first. reserve

I ate very well. Helpful and pleasant staff. The doughs and combinations are excellent. The only flaw, as in all restaurants in Massa Marittima, you only eat in the heat, and you sweat. No climate. Tournament, but in winter.

Quality and competence in the art of making pizza. Highly recommended!

Very good pizzas and worth their price. We have never eaten pizzas like this in our entire lives.. IT IS DEFINITELY WORTH TO VISIT. The pizzeria is not very far from the center of Massa...

Sono stato a Massa Marittima per un weekend in bici da corsa, e la prima sera cercavo una pizzeria. Scelta degli impasti notevole, insieme alla qualità degli ingredienti. Bell’ambiente e fuori dal centro un po’ affollato del periodo estivo. Molto cordiale il servizio con suggerimenti sulle diverse varianti di pizza proposte.

Era parecchio che non mangiavo in questo locale. Puzza veramente buona , impasti super. La ragazza che ci ha servito ha spiegato tutto su i vari impasti. Abbiamo gustato una alpina, una vegetariana, un napoletana, una margherita tutto ottimo. Questa pizzeria è sempre una garanzia