Delicious meat, fast service, friendly staff. Recommended.
Paola S
.
14 Maggio 2026
10,0
The experience was worth it. The food was delicious. The smell of bbq staying in my mind long after leaving.
It costs a “pretty “ penny. So be prepared.
We had a good time and we were left to talk out ourselves way beyond closure time.
The restaurant is quite nice, too.
If you love meat, don’t mind your wallet and have a friend or two to enjoy it with, I recommend this place.
Gabriel Papp (pgabri3l)
.
13 Maggio 2026
8,0
Quick and quality business lunch
Luigi Wolfgang Gabriele Bianchi
.
29 Marzo 2026
10,0
I can't say anything about the quality of the food; the meat is truly excellent. Last time I had the chicken, it was good and juicy, perfectly cooked, and full of flavor.
The place is very cute, well-decorated, with attention to detail, and very pleasant. My only complaint about the atmosphere is that, unfortunately, the noise is quite loud, but when the place is full, it's still acceptable.
The only thing I didn't like was the service. The other night, while I was still at the table, I had just finished, but I was still chewing, and the waiter had already taken my plate away, while the person in front of me was still eating. I found this a bit rushed.
Overall, though, I liked it and would gladly return.
vivian marino
.
26 Febbraio 2026
8,0
Spectacular cuts of meat, cooked to perfection. What can I say? Excellent.
Matteo Colasurdo
.
07 Febbraio 2026
10,0
Excellent meat and food overall, great service, nice music and the dessert we took was great.
Veronica Azzi
.
23 Gennaio 2026
10,0
We're an Argentine family living in Bergamo. We discovered this restaurant by chance, and for the past four years, we've been hosting our family reunions there. Quality food, highly trained and welcoming staff, and an elegant, warm location. Every time we leave, we leave full and very satisfied. I recommend it to anyone who wants to savor Argentine cuisine and eat good meat.
Thank you, Lomitos!
Noemi Parma
.
11 Gennaio 2026
10,0
I visited this Argentine steakhouse last night with high expectations. The idea of serving the meat directly at the table over a brazier is interesting, but unfortunately the execution isn't up to par: the meat is placed on a plate over the brazier, which doesn't conduct heat, resulting in it cooling very quickly.
The quality of the ingredients isn't bad, and you can sense the intention to offer a different experience. However, overall, the technical care that truly makes a difference in this type of restaurant is lacking. Compared to other specialty restaurants, the quality is still room for improvement.
A place that's trying, but needs to take a step further to reach higher standards.
Cristina Ferri
.
10 Gennaio 2026
6,0
Excellent quality of meat, perfectly cooked for good prices. Much better than many overpriced places in metropoles.
Tasos Manettas
.
03 Gennaio 2026
10,0
Well-kept, welcoming, and clean place. The staff is knowledgeable, very attentive, and extremely kind.
The food is high quality, perfectly cooked.
I'll be back.
Antonio Buttino
.
21 Dicembre 2025
10,0
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