L'Oliveto In Grottaferrata

11/03/2025: Must try.... Always evolving, high quality dishes and you can see the care of the staff. The process of evolution continues for a place that, like everyone else, has margins and has excellent intentions!! Well done.

09/03/2025: Although I can't say anything negative about either the service or the quality of the food, I have to admit that I was a little disappointed by one detail. We ordered two aperitifs and were told that they were just starting the aperitif season, so they didn't have the entire list available yet. Nothing serious, the Spritz Campari was perfect. However, we were informed that they had nothing to serve with it, but that we could order something separately. This suited us well and we decided to get four fish croquettes, without worrying too much about the price, certain of the quality. At a certain point I asked if it was possible to at least have some chips, which practically every bar offers with the aperitif. The waiter replied that they didn't have any, but that they could prepare us a portion of fries. At that point, I thought that, given the situation, it would be a nice gesture to offer them to us. Let me start by saying that I had also asked in advance if they were open on Tuesday evenings, a sign that I was interested in returning for dinner. However, when the bill arrived, we paid 40 euros and among the items there was also the portion of fries. I'm not complaining about the price, I was aware that it wouldn't be a simple aperitif. However, I was disappointed that they also added the chips to the bill, because the way they were presented suggested that it was a small gift. Sin. This episode dampened my enthusiasm a bit and, for this reason, I don't think we'll be going back anytime soon. Definitely not for my birthday, which I would have liked to celebrate there this Tuesday