L'Officina della Brace In Morro d'oro

25/08/2025: Excellent first courses, spoiled for choice, chitarra with top meatballs😋, ravioli with fresh tomato, basil, ricotta and burrata... to try😋 I ate a 1/2 kg Polish Fassona steak, aged 40 days in beeswax, simply fantastic😋 the pizza is another jewel in the crown of the place, the pizza chef William is top-notch, I recommend the special 2, confit cherry tomatoes, courgette flowers, burrata, ricotta foam, super anchovies👍 I recommend this place because it is passing through Teramo.

25/08/2025: During a visit to Teramo, my partner and I had lunch at this restaurant. Excellent welcome, excellent service, and special attention to our four-legged friend. The food was delicious and the portions generous. It was a pleasure eating at your place. Highly recommended!