L'Ocio Giulivo Agri Ristorante In Sovicille

Highly recommend. Well-prepared dishes and a welcoming atmosphere. We'll be back.

Ambience and Atmosphere The setting is elegant without being pretentious: warm colors, earthy materials, rustic elements, and a touch of refinement. The restaurant truly creates the feeling of being immersed in nature, agriculture, and the history of the region. Cuisine and Menu The menu emphasizes home-grown ingredients: from farm-raised goose meat to extra virgin olive oil, truffles, and Tuscan natural wines. Standout dishes include pici all'aglione, goose egg tagliatelle with goose ragù, and goose meat prepared in various ways. The combination of traditional cuisine and creativity yields excellent results: the quality of the ingredients is clearly evident. Service and Hospitality The staff is often praised for their warm welcome, attention to detail, and care for guests. For example, recent reviews describe the friendly staff and impeccable service. Value for Money and Recommendations According to reviews, the price range is medium-high (around €30-€40 per person, according to some sources), but the feeling is that the quality justifies the investment. Tip: If you're vegan or have special dietary needs, ask in advance—many reviews note the restaurant's willingness to adapt dishes. Reservations are recommended, especially on weekends, as the restaurant receives excellent ratings and can be very popular. A small flaw noted in some reviews: the smell of the kitchen can be perceived on clothing on some evenings—perhaps something to consider if you surprise someone in an elegant outfit.

Beautiful place, it was a wonderful surprise! We will definitely be back!

Beautiful, quaint venue, impeccable service, and excellent food at reasonable prices. Highly recommended!

If you come to Tuscany, you can't miss this ristorante, wonderful staff, spectacular food and great wines, it's a wonder for the palate and for the sensations in every sense.

Dinner, we chose this restaurant to stay outside Siena, and it had parking! We had a truly wonderful time, starting with the very knowledgeable and friendly staff, and continuing with the top-quality dishes in a carefully decorated setting. Highly recommended 💗

Recommended by the staff at the hotel where I was staying, I arrived and from the outside I thought I'd come across the wrong address. But instead, you enter a rustic but well-kept restaurant. Most of the dishes are based on goose, and for those who don't like it like I do, I was almost ready to get up and leave. Instead, we took advice from the staff, who managed to understand our tastes and direct us to the dishes. Moral of the story: everything was excellent, from the starters to the dessert. The goose burger (photo attached) is one of the best things I've ever eaten. The "vincinsu'," a tiramisu with a base of wine-flavored cantucci biscuits, is incredibly delicious. Everything is truly excellent. Recommended for those who want something excellent and out of the ordinary.

The location is top notch, the welcome is superb, the professionalism is stellar, and the food is superb: top-quality ingredients and a super-natural wine with a distinctive, bold character. ☺️☺️☺️

Food: 10 Service: 10 Location: 10 This place is a resounding 10, without a doubt the most spectacular Italian food you will taste in Italy. We ordered pasta and duck and both dishes were more than amazing. We closed with a wonderful mouse. Truly if you want to try an excellent Italian food, this place is amazing.

The atmosphere and hospitality were wonderful. The staff were incredibly kind. We had the pleasure of celebrating with a group of friends, and everyone loved the dishes. The homemade pici all'aglione were delicious, as was the tiramisu with vinsanto and biscotti. The decor and atmosphere were fabulous. Highly recommended!