The restaurant offers a warm and welcoming atmosphere, and the service was prompt, attentive, and very professional. The dishes are incredibly fresh and carefully prepared, showcasing the authentic flavors of Italian cuisine.
Food: Excellent and made with top-quality ingredients.
Service: Very courteous and attentive staff.
Ambience: Quiet and pleasant, ideal for both lunch and dinner.
I highly recommend this restaurant to anyone looking for an excellent dining experience in Padua. I will definitely be back!
Samer Alrass
.
03 Agosto 2026
10,0
wine place with amazing service and tasty wine choices that bring me back again and again
Urtė
.
25 Luglio 2026
10,0
The food was really good. Nice staff.
It all took a while and we were sitting alone in the 1st hall in semi-darkness.
Katrine Søndergaard
.
21 Luglio 2026
8,0
Top meatballs
Excellent service
Air-conditioned environment
Ste Roma
.
08 Giugno 2026
10,0
The creamed cod was very good, the polenta was poor and the price was a bit high, it also took a while to take orders and eat.
Giovanni Passaro
.
11 Maggio 2026
6,0
I had a wonderful time. The staff were incredibly kind and welcoming, the music was great, and the traditional dishes were also excellent: bigoli with duck ragù and the museo with polenta. Highly recommended! Thank you! Daniela from Varazze
DANIELA PERATA
.
03 Maggio 2026
10,0
I've been to Locanda Peccatorum several times, and each time I get the same impression: excellent service and truly high-quality cuisine.
The cicchetti are unforgettable, but the real stars are the meatballs: if you go there, you have to try them. Truly amazing, flavorful, and made with quality ingredients. The Luxardo Spritz is also excellent.
The quality-price ratio is top-notch, whether for an aperitif or lunch. The menu convincingly blends local cuisine with Emilian influences, with carefully prepared and generous dishes.
Kudos also to Margherita! Professional, knowledgeable, and always friendly, she manages to make you feel welcome without being intrusive. I'll always return when I want to feel at home.
Simone Vn800
.
02 Maggio 2026
10,0
Bigoli with duck ragù: the sauce was good and plentiful, while the regular bigoli were nothing special. Two criticisms of the dish: the first was that the pasta and sauce were completely disjointed, lacking a binding cream, as if they hadn't been sautéed together. The second was that, considering the price and the sauce, at least a couple more forkfuls of bigoli would have been nice.
To be fair, the diners really enjoyed the gramigna and the side dishes.
Punta
.
26 Aprile 2026
6,0
A wonderful evening to celebrate my birthday with my friends. The wine was delicious. Many thanks to Margherita and Tommaso, they were impeccable.
Elettra Zannini
.
25 Aprile 2026
10,0
Excellent beers (not a huge selection, but it's not a pub) and, above all, excellent meatballs! Highly recommended, especially since it's located in the city center.
Roberto Francescon
.
24 Aprile 2026
10,0
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