Locanda obante In Recoaro terme

Exquisite welcome and truly excellent quality home-made dishes.

We ate today at Serena's, a wonderful girl and friendly staff, and the food was excellent as always, plentiful and the service very fast, highly recommended.

It's located in a place that's best reached during the day...you eat quite well at a price that's a little above average.

Serena is a great woman...her cakes are fantastic....I only go there in the morning but she is always there with a smile and a great desire to work....very good

An extraordinary experience. On the recommendation of friends, we went to Serena's. The cuisine here is fabulous and rich, featuring high-quality local products. The staff is incredibly kind and fast. The meats are exquisite, and the grilled cheeses are unforgettable, as are the first courses. But the real treats are the desserts, from the tiramisu cheesecake to the ricotta cake, chocolate shortcrust pastry, and pistachio tart. Just writing about them makes my mouth water. Top prices. I can't wait to return and highly recommend it, especially because of the very kind Serena.

Excellent experience, organized with Serena an event with about twenty motorcyclists. Easily agreed on times and menus, excellent price and excellent service.

Very friendly and helpful staff, informal and well-kept atmosphere, excellent service, they came by the table several times to check if everything was okay, we ate very well, and then the desserts are delicious, all prepared by Serena... excellent experience, I recommend it. 🤗

Amazing place where you can have coffee and drinks, lunch or dinner, beautiful terrace to relax. Food is excellent, people are very welcoming, beautiful hiking paths are just next to the restaurant. I would give 5 more stars if possible;) For sure it’s the place where we will visit again and again!

The inn is located on a panoramic point in the Gazza area, surrounded by greenery and a breathtaking view of the Carega mountain range, with a view of Recoaro from the west. Friendly, knowledgeable staff and inviting traditional dishes.

Serena is a wonderful host. The food is authentic and made with passion, a typical mountain menu. It's worth the drive up there, as from up there you can enjoy a beautiful view and the cool mountain air. Her tiramisu is absolutely delicious, made by her, as are the other desserts. If you want an aperitif before lunch or dinner, I recommend the "mezo e mezo," which is typical of the Bassano area. It's delicious and refreshing, just the right amount of water for a spritz.