Locanda Di Nunno In Canosa di puglia

Tutto molto buono, vino scelto bombino bianco, troccoli con crostacei molto buoni, delicati. Antipasti di gamberi e baccalà con carciofi squisiti. Secondo, pescatrice e tonno con cipolla caramellata ottimi. Dessert molto buono.

Quality and attention to detail in every dish, kindness and helpfulness of the owner and chef. I leave 4 stars for the service because we waited a long time between the starters and the first courses, for the rest I highly recommend it.

Clean, tidy place but with a few years behind it. Well presented food but with few options and without the possibility of viewing the menu. You should at least ask before bringing the chef's dishes if you like the ingredient. Excellent desserts. Maybe try again by ordering à la carte. Excellent value for money. More attention from the waiter when changing the dish after fish-based courses. Overall a complete satisfactory

Nice place but as we say nice but not dancing, very courteous owner, the food not really good I took mezze sleeves with turnip and octopus, and the pasta was almost raw, I think it was already ready and then heated in the microwave in fact while I was eating it was hot on top and cold on the bottom. As regards the service, we were served well, but the glasses on the table had not been rinsed well. The cost was not high but we need to improve a little more

Great food, impeccable service!

I went for lunch today, and I was deeply impressed by both the exquisite cuisine and the impeccable service. The menu presented a variety of fish and meat dishes, with refined flavors and a beautiful presentation. The attentive and competent dining staff ensures our satisfaction. Recommended for those who want to enjoy a culinary experience and relax.

It really deserves ⭐️⭐️⭐️⭐️⭐️ a really classy place, very, very good cuisine, different from the usual, if you want to taste different flavors you have to try... cleanliness and accuracy in details always make the difference, excellent

I went for lunch yesterday in the company of colleagues, a very nice and clean place, impeccable service but unfortunately I have to point out, and it's not like me, the small quantity of the various courses, among other things all rigorously served cold (first courses and sliced ​​meat included)! Seafood appetizers that is 4 monuscule central slices of salmon, every 2 people!, 4 prawns always central, every 2, therefore 2 shrimp each! End of the seafood appetizers! cold! same story for the sliced ​​meat! wine (nero di troia) excellent! I don't question the quality of the food! God forbid!!! in the meantime we get to the much appreciated dessert (nougat semifreddo)! quite salty bill! €60 each! I hope that my complaint, not from me, (on behalf of 10 people) will also be accepted by the owner and that my experience in his restaurant will be evaluated!