Locanda Di Nunno In Canosa di puglia

Clean, tidy place but with a few years behind it. Well presented food but with few options and without the possibility of viewing the menu. You should at least ask before bringing the chef's dishes if you like the ingredient. Excellent desserts. Maybe try again by ordering à la carte. Excellent value for money. More attention from the waiter when changing the dish after fish-based courses. Overall a complete satisfactory

Nice place but as we say nice but not dancing, very courteous owner, the food not really good I took mezze sleeves with turnip and octopus, and the pasta was almost raw, I think it was already ready and then heated in the microwave in fact while I was eating it was hot on top and cold on the bottom. As regards the service, we were served well, but the glasses on the table had not been rinsed well. The cost was not high but we need to improve a little more

Great food, impeccable service!

I went for lunch today, and I was deeply impressed by both the exquisite cuisine and the impeccable service. The menu presented a variety of fish and meat dishes, with refined flavors and a beautiful presentation. The attentive and competent dining staff ensures our satisfaction. Recommended for those who want to enjoy a culinary experience and relax.

It really deserves ⭐️⭐️⭐️⭐️⭐️ a really classy place, very, very good cuisine, different from the usual, if you want to taste different flavors you have to try... cleanliness and accuracy in details always make the difference, excellent

I went for lunch yesterday in the company of colleagues, a very nice and clean place, impeccable service but unfortunately I have to point out, and it's not like me, the small quantity of the various courses, among other things all rigorously served cold (first courses and sliced ​​meat included)!seafood appetizers i.e. 4 tiny central salmon slices, every 2 people!, 4 central shrimps, every 2, therefore 2 shrimps each!end of the seafood appetizers!2 very limited first courses and what's more cold!same story for the cut of meat! wine (nero di troia) excellent! I don't question the quality of the food! God forbid!!! in the meantime we get to the much appreciated dessert (nougat semifreddo)! quite a hefty bill! €60 each! I hope that my complaint, not from me, (on behalf of 10 people) is also accepted by the owner and that my experience in his place is evaluated!

Il polpo coi ceci semplicemente di vi nooooo. Ed il resto non gli è da meno. Alta qualità e maestria nella composizione ed inventiva dei piatti. Davvero alta cucina. E grande professionalità nel servizio ai tavoli. Non ricordo il nome ma ci ha portato uno fantastico. Il conto è al passo con il resto.

Nothing else can be said....5 stars on everything, very friendly and professional chef. Excellent food and a nice and clean environment. Must try

Excellent in everything. Well prepared dishes with excellent raw materials. Compliments to the chef and his staff.

Lo chef Di Nunno è un artista creativo. Rende ogni pasto un'opera d'arte. Il posto è accogliente e ha un arredamento tradizionale. Ogni volta che visitiamo rimaniamo stupiti dalla combinazione di ingredienti che lo chef mette insieme. Sono sempre sorprendenti e sorprendenti. Abbiamo avuto anche il suo cibo dal catering e la qualità è sempre ottima. Consigliato!