Place that I recommend choosing between three or four first courses and three or four second courses 😍
Tonino Scardigli
.
29 Agosto 2025
10,0
The food was excellent; I ordered the fixed-price menu. Rating: 8.
Andrea Santamaria
.
20 Agosto 2025
10,0
Lunch on August 15th at this charming little restaurant! Family-run, very friendly owner, excellent food. Thank you.
Katia Rifino
.
16 Agosto 2025
10,0
A small place, not very obvious from the outside, but welcoming and clean with an open kitchen. Excellent home cooking, generous portions, and more than fair prices. I'll definitely be back.
Raffaella Braccia
.
14 Agosto 2025
8,0
typical dishes and a very kind and attentive waiter despite our very approximate English
Luc Bulteau
.
05 Agosto 2025
10,0
Perfect experience: excellent food, friendly and attentive service, and a welcoming atmosphere, all complemented by excellent value. A well-deserved 5 stars, congratulations!!!
Alex Giustini
.
22 Luglio 2025
10,0
Very nice restaurant run by two lovely people. Very good food, excellent value. Highly recommended.
Francesco Galluzzo
.
09 Luglio 2025
10,0
Cannot recommend enough - incredibly friendly staff and delicious local food. Off-the-beaten track family-run restaurant serving delicious authentic local food. The owners have clearly poured so much passion into this restaurant, and it deserves lots more attention! It was incredible value for money; we had two delicious steaks (very generous portions), two sides (get the patate arroste!) and drinks all for €41. Thank you to the owners for their hospitality :)
Francesca P
.
02 Luglio 2025
10,0
My friend and I just had dinner here - we both had steaks which were cooked a perfect medium rare, and extremely tender, with lovely roast potatoes and side salad, all for an amazingly reasonable price - about £20 each. The owners were very kind and hospitable, and are doing a really amazing job running this restaurant, which as well as having great food at great value, is also cosy and clean. I would highly recommend it to anyone visiting Massa, especially as it's just a 2 minute walk from the train station :)
Lydia Roberts
.
02 Luglio 2025
10,0
Per la prima volta scrivo la recensione "in corso d'opera".... Perche' ? Perché dopo un primo piatto con verdure, formaggio e guanciale superbo, sto gustando acciughe fritte e spinaci saltati in padella con aglio. Le acciughe sono .....eteree.... E senza lische. Aperte. ....mai successo ? Che devo dire ? ....che tra poco proverò un "nuovo" dolce che dovrei recensire ma sarà per la prossima volta. Ora....non ho resistito. Perdonatemi.....
Leandro M
.
11 Aprile 2025
10,0
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