Locanda dei Re In Bacoli

An unforgettable experience on the port of Baia: excellence and seafood flavors signed by chef Mirko Overlooking the picturesque port of Baia, this restaurant represents a real pearl for lovers of fresh fish and Mediterranean cuisine. From the first moment you are welcomed by Martina, the restaurant manager with kindness and professionalism, a view of the sea that is the perfect setting for a gastronomic experience of the highest level. The menu, entirely curated by chef Mirko, is a triumph of authentic flavors and creativity. Each dish tells a story of sea, tradition and passion. The fish crudités, as well as the first courses, where the pasta goes perfectly with tasty and fragrant sauces. The catch of the day, prepared with impeccable technique, is a true celebration of the territory. The service is attentive and friendly, and the staff is always ready to be at your complete disposal. You can clearly perceive the dedication and care for every detail. I highly recommend this restaurant to those who want to live a unique culinary experience, in a place where the sea meets the excellence of the cuisine. Congratulations to chef Mirko, Martina and the whole team!

Excellent, convenient and special

The food was amazing and the staff are polite and friendly.

We asked a friend where to eat in Baia and she recommended this restaurant to us, I must say that we did really well. We started with the appetizer with tastings of various appetizer proposals, with that we had the feeling that the dishes to follow would not be any less, and so it was, scialatielli with seafood, and ravioli filled with scallop, we gave ourselves generous portions and you couldn't help but make the slipper, delicious desserts and impeccably prepared amaro. Compliments to chef Mirko for the care and attention in preparing and selecting the freshest fish. See you next time we go diving

Prezzi del genere, per il luogo, il cibo e la cortesia, sono impensabili. L'accortezza di creare anche un accordo con la gita sul museo marino non è da poco. Come il segnalarlo. Attenzione alla gentilezza sul cliente, un must che va coltivato, non sottinteso. Brave/i e alla prossima

Nice restaurant with outdoor tables too. Ordinary cuisine, good but nothing special. Good raw materials, not excellent, but traceability is missing. A menu with little variety, which is not delivered, but rather spoken by the staff. Small things to improve but ultimately a good restaurant on the harbor bay.

Excellent fish dinner with work colleagues

Excellent cuisine Staff attentive to detail

We found ourselves by chance after visiting the archaeological park of the Terme di Baia, we chose the €35 tasting menu which includes appetizer, first course, second course and dessert. We really liked the starter with several unusual but excellent combinations and the first course but also the fish second courses are worth it. The staff were friendly and professional, the room was clean and welcoming. I highly recommend it

Ci vado spesso perché è il ristorante migliore sul molo di baia. Qualità prezzo eccellente, la cucina è di alto livello e il servizio è eccezionale. La chicca è che lo Chef Mirko che, oltre ad essere un professionista serio è molto simpatico e spesso si trattiene con gli ospiti per descrivere i suoi piatti. In sala sono molto simpatici e efficienti, sopratutto Martina che è praticamente impeccabile! Ci porto spesso amici o colleghi e faccio sempre un’ottima figura.