A super restaurant for meat lovers!! Delicious food, great service, and a wonderful selection of wines to pair with the meat. We celebrated Christmas with friends, and everyone was delighted.
Anna kan
.
30 Maggio 2026
10,0
Had dinner recently at this amazing restaurant. The service was top-notch, and the waiters were incredibly friendly and knowledgeable about the products they offer. They also had a wide selection of meat and meat-based dishes. Everything was perfect!
We had the Sashi Choco, the meat was absolutely delicious. The only flaw was the 15g of dry-aging. For meat like that, I would have preferred 30-40g. Other than that, nothing to complain about! Well done, guys.
Damiano Albertini
.
30 Maggio 2026
8,0
Even though they made us wait to see us even though we had a reservation, I have to admit that both the place and the food were worth the wait.
Daniele Serra
.
29 Maggio 2026
10,0
Food was really good. Would return and try other menu choices. Everything went well
Stephen Heiling
.
20 Maggio 2026
10,0
A place with great attention to detail, a relaxed atmosphere. Breakfast-style tablecloths, but still, nothing bad. The raw materials used were truly top-notch, the meat tender and cooked to perfection, and the side dishes were beautifully crafted. How do you top off a delicious lunch? With dessert? NO! I'm sorry, but we're really not there for dessert: the description of the dark chocolate and candied orange zest cheesecake... a plate arrived with a completely disjointed crumble (literally crumbs that spread across the plate at the first bite) topped with a layer of what looked like pure Philadelphia (certainly not Quark cheese) and definitely not mixed with cream. In short, it seemed like it had been taken out of the package and just left there... and the dark chocolate????? 6 drops of that tasteless chocolate that seemed to have come out of the garnish bags you find at the supermarket and a few strips of orange, but really almost invisible.
For the sake of transparency, I should point out that I also complained to the cashier at checkout.
What a shame, if tastes are truly personal, I personally should have stopped at the meat.
The prices are definitely in line with the quality of the ingredients.
Ivano Picci
.
02 Maggio 2026
6,0
Wonderful atmosphere and excellent food
stefania MATERA
.
26 Aprile 2026
10,0
The location is very quiet, with a scenic but not very discreet setting. It's small, and when the restaurant is full, conversations at other tables disturb your own.
The tables aren't very spacious, and they need to add a support for the cutting board with the rib-eye steak (at the table of 2).
The grilled meat is excellent, obviously served rare. I don't like the fact that the meat is still cold inside the rib-eye steak and that they usually serve it on a hot griddle that tends to continue cooking.
One thing that significantly lowers the enjoyment of eating that fantastic meat: the knives are hard to cut.
The staff is kind and pleasant.
Definitely a different place from the usual restaurant, something that could be fixed, certainly not cheap, but enjoyable for a more "special" lunch or dinner than usual!
Reply to the owner's reply.
The problem is that I didn't have a good experience at all, and I definitely won't be coming to you again!
Rino Gaetano
.
23 Aprile 2026
6,0
Tommaso is the best, customer-oriented, excellent food, I recommend trying the exquisite sciatt! Recommended place.
gianpaolo galla
.
19 Aprile 2026
10,0
Gorgeous place. Excellent food. Lots of meat options. Friendly and fast service. Fair price for what's on offer. Everything perfect!!!
Anastasia Lamagna
.
18 Aprile 2026
10,0
We received a very warm welcome. The food was excellent and the quality of the ingredients was high. Thank you.
Coralie Nadale
.
08 Aprile 2026
10,0