Very welcoming location even if in a cellar without windows but well lit and decorated. Very good food as well as prices.
ernesto pedroli
.
27 Marzo 2025
10,0
Sunday March 23rd I had dinner with you and I was not completely satisfied with the impeccable food service.
During the service the waiters were circling like vultures to be able to clear the table. One goes to dinner to enjoy the evening, taking one's time and almost rushing you so much that without realizing it they also took away the portion of chips that I was still eating without asking me if I had finished.
Andrea Manfredi
.
25 Marzo 2025
8,0
The setting is very beautiful with a cuisine that really meets the expectations of true carnivores. The service is good but the waiters are a little stressful... we don't have much time to eat at our own speed, but they are friendly.
Caroline Bonnet
.
21 Marzo 2025
8,0
Little gem. Great Recioto wine, awesome food, friendly service.
Giuseppe Maggiore
.
11 Marzo 2025
10,0
I tasted the meat (the fillet) and I would say it's worth it. The red cabbage with sauce is also good and is served as an accompaniment in addition to the side dish. Not very cheap, but having taken meat you can't expect to spend little. Two cuts of meat, two side dishes, two glasses of wine, a dessert 110 Euros.
Alice Z.
.
10 Marzo 2025
8,0
Excellent food, the meat is really worth it, excellent wine list, a point of reference in Como
Joseph Valle
.
10 Marzo 2025
10,0
Saturday for lunch. Not many people. Slow service. Two excellent, balanced and quality tartares as a starter. Surprising and tasty Fusilloni alla Cinta Senese. Then the sore point. A "Cube Roll" requested for blood arrived cooked and with appearances that had nothing to do with the piece of meat chosen. We should have sent everything back but what are you doing? One eats while the other watches and waits at least twenty minutes? No, put on a good face, then tell the waiter that we're just not there with the meat and NEVER COME BACK AGAIN. Simple. Because in a place so super specialized in meat, in the kitchen they know very well that they are only giving you one (for 36 Euros!) since you are a tourist like many others. They are lucky today but tomorrow? Customers aren't as stupid as some restaurateurs believe.
Franco Morganti
.
08 Marzo 2025
6,0
Excellent food, excellent service
Stefano Conforto
.
06 Marzo 2025
10,0
Locale lontano dal centro, situato dietro al tribunale. Ambiente molto caldo e accogliente.con specialità di carne Personale molto gentile e professionale.Cibo veramente buono ,curato e ben presentato..una vera scoperta! Prezzi adeguati .Noi sicuramente ci torneremo
Marilena G
.
16 Dicembre 2024
10,0
Ristorante che figura nei primi dieci di Como.
È all'altezza della fama.
Locale molto grande addobbato a festa, come se fosse sempre Capodanno.
Ampia scelta di piatti, alcuni derivano dalla cucina Spagnola.
Materie prime di qualità, abbinamenti riusciti anche con la cucina tipica lombarda.
Tutto eccellente, compreso il servizio.
Prezzi belli tosti.
Luca
.
07 Dicembre 2024
10,0