Locanda dei Fienili del Campiaro In Grizzana morandi

I had already been here last year and I can say that every time it is a unique emotion! Enchanting place surrounded by greenery and breathtaking views! You can visit Giorgio Morandi's wonderful house museum, it's really worth it, then go to the waterfalls of San Cristoforo di Labante, plus you are about half an hour from the splendid Florence and half an hour from the enchanting Bologna, undisputed cities among the most beautiful and historic in Italy! As for the beautiful restaurant, with attention to the smallest detail from the furnishings to the glassware, very elegant, romantic and very clean!! Super food, we have had both meat and fish in the various times we have been to this paradise and I can confirm that everything is very fresh and of excellent quality, everything is truly delicious, I highly recommend it to people who understand and appreciate quality of a certain level! Highly qualified staff, the owners are two extraordinary people, the waiters are polite, kind and explain the entire menu down to the smallest detail, they are always available to customers and always know how to recommend the best wine to pair with each type of menu chosen, plus they know how to communicate in various languages, for example we were in the company of our English friends and they spoke the language fluently and without problems, really really good! The rooms are beautiful, not huge, but well looked after down to the smallest detail, super comfortable mattresses, spotless sheets with a truly pleasant clean smell, comfort and cleanliness top notch and then for those who love tranquility you won't hear any noise! Prices are honest for the type of place it is and the quality of a certain level it offers. I highly recommend it!

Very cosy and cute place with a wonderful waiter that made us feel at home. The food was very good and there was great range of vegan options. Definitely recommended!

This establishment sets the gold standard for accommodation and fine dining. It is a family run business in the mountains of Grizzana south of Bologna in Italy. During my four day stay I experienced superb original Italian food prepared by Norma and served by Beppe. Nothing was too much trouble, The ambiance was superb, with original decor and contemporary music. The accommodation was very comfortable and warm with quality fittings, tv and a well equipped bathroom. Prices were reasonable for the standard set. All in all, a very pleasant stay.

Great Beppe!!!! Excellent location and super dishes... 10/10 innkeeper

A lovely place. The service is very good.

Siamo tornati in questo locale, già conosciuto con la precedente gestione. Proposte con descrizioni accattivanti. Carta dei vini... inesistente: 4 bollicine, 4 bianchi e 5 rossi. Ordini un prosecco, ed è finito. Si ripiega sul pignoletto, che almeno è buono. I piatti hanno livelli disomogenei. Un polipo senza infamia e senza lode, una calamarata insapore servita in un piatto piano gelato (dopo pochi minuti era tutto freddo), una frittura ottima. Buoni i dolci. Prezzi assolutamente esagerati nonostante quello che si dice sui prodotti. Il proprietario pone domande, ma poi si rivela incapace di accettare quello che il cliente dice, e si ostina ad avere comunque ragione. Non viene la voglia di tornarci. Simpatico il giovane cameriere, che ha i numeri per migliorare.

I went with friends before visiting Rocchetta Mattei. Very nice and welcoming place. Friendly staff. We ate well, various pork appetizers with julien cherries, fennel and an excellent dessert. Very good wine. Prices a little high but we were aware of this. Overall a great lunch with friends

Really really fantastic food and very nice people. A great meal out, thank you!

I stopped to eat in this characteristic, very intimate and cozy inn. Very kind staff and attentive to every customer's need. Impeccable service. The owner makes you feel at ease and as if you were at home. Then I was welcomed with a glass of prosecco and then I started with a nice second course AN EXQUISITE FILLET and a nice bottle of SANGIOVESE SUPERIORE red wine with potatoes. I ended up with a very good Nocino. Very nice and rustic place, the dishes are refined and of a superior quality. IT'S WORTHY TO ME.