A very welcoming environment, menu inspired by traditional Romagna cuisine.
The first courses are excellent, with generous portions.
The cappelletti in broth are particularly recommended
We left the table full and largely satisfied.
Leonardo Vincenzi
.
12 Maggio 2025
10,0
The food was good, they asked us to order more or less the same dishes because there were a lot of us (16) and it was late (we booked at 8.15pm but the table wasn't ready, after which they came to take the order at 8.50pm), the dishes didn't take long to arrive but we had to divide them between us, no one had their dish, each tray had two or three portions (without our knowledge), they got some dishes wrong/forgot them and also for the payment they had asked to make a split total.. STUNNED.
However, the group was a group of triathletes preparing for the following day's competition, so everyone needed their own plate of pasta, but they decide
Morena Tudisco
.
11 Maggio 2025
6,0
The strozzapreti are excellent and plentiful. The grill is good and plentiful.
Domiziano Del Monte
.
01 Maggio 2025
10,0
Everything was perfect, the food was really good, first courses were plentiful and well seasoned, all the goodness of typical Romagna cuisine, congratulations... Coming from me, I'm from Campania and I love good food ❤️❤️❤️ I also highly recommend it for the kindness, service and cleanliness 😍 I will definitely return with my family the next time I stop here in Emilia Romagna 🤗
Olimpia Giordano
.
26 Aprile 2025
10,0
Very friendly staff, clean and welcoming room. Very good traditional cuisine. One of those places that have now become very rare! Must try. And the excellent quality/price ratio doesn't hurt. Well done!
Fulvia Baratta
.
24 Aprile 2025
10,0
Locale recente e pulito, con un bel dehor che purtroppo non era ancora utilizzabile. Personale cordiale e molto disponibile. Piatti della tradizione, di buona qualita' e soddisfacente quantita'. Passatelli in brodo buonissimi, come anche la grigliata mista. Da segnalare la caponata come contorno e un'ottima cheese cake come dolce. Prezzi non bassi ma corretti. Unico punto a sfavore la posizione del tavolo, un po' sacrificata davanti alla cucina, ma obiettivamente avevamo prenotato in extremis ed il locale era pieno. Ci torneremo.
Clod C
.
24 Aprile 2025
8,0
The first time I ate at this restaurant I had the barbecue and it "thundered" very good! Then the times I returned I was also able to taste the other dishes, the starters, the first courses, the side dishes, all excellent! I highly recommend La Locanda Nonna Adriana!
Rossella Casadio
.
22 Aprile 2025
10,0
First time at the Locanda, we had a great time, family atmosphere, courteous and attentive staff. They often come by with hot piada to fill the bread basket if it is empty and the dishes are truly plentiful and excellent.
Stefania Trotta
.
21 Aprile 2025
10,0
I was a frequenter of this historic restaurant famous for its traditional Romagna cuisine. I ordered, as always, the roast rabbit, noticing that it was no longer the same. I also found the cover costs increased on top of the rest. I learned that the management has changed and in my opinion, it shows. Friendly staff but overall the place has changed. Now, in my opinion, a place like the many tourist ones. I don't think I will continue to frequent him
Stefano
.
21 Aprile 2025
6,0
Mi spiace solo per non averlo scoperto prima, abituati a frequentare sempre gli stessi posti a Cesenatico non avevamo mai provato questa locanda.
La ragazza che ci ha serviti è stata molto gentile, disponibile ed accogliente così come il proprietario.
Il cibo a nostro parere perfetto: vero romagnolo!
Dalla piadina ai crostini, la pasta fresca, i secondi e i dolci.
Il locale è una vera trattoria con tutte le vetrate.
Tutto veramente di alto livello!!! Non vedo l’ora di tornare a Cesenatico per tornare qui.
Gaiaio
.
29 Marzo 2025
10,0
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