Locanda Antico Tram In Teolo

Wonderful experience, excellent genuine cuisine, -homemade pasta! This alone would be enough but I would add that hearing Simone cut ribs is music to the ears! To come back and come back, well done guys! Ps: the dining room and kitchen staff are young and smart! Well done!

Two people had lunch here on Saturday 21 December 2024: brand new management, excellent and plentiful food, quick and friendly service, super cheap price given the availability of the menu for workers even on Saturdays (absolute rarity!). Highly recommended! Good luck to the new management! 🍀

Very good food and a nice place

I went for a fixed menu lunch today (€13) Rigatoni with broccoli, scallops and cabbage with coffee cooked vegetables Very clean environment recently renovated offers good brightness thanks to the large windows. Large car park and entrance suitable for disabled people in wheelchairs. These are the innovations that we like in preparation for a boiled dinner Good and tasty food (they use oil from the Euganean hills) friendly and kind service good girls and whoever is behind the scenes in the kitchen

We had a company dinner last night... What can I say? Simply fantastic... You feel at home... exceptional food! Everything homemade and products 🔝 you can feel it!!!!! I would say WONDERFUL! Well done guys for the commitment and will you are putting in, you deserve it! It's really worth going for lunch or dinner... SUPER recommended! Full speed ahead A hug Eleonora and Simone! Definitely see you soon ❣️

I had lunch with my family and friends today. Warm and welcoming environment. Trained and kind staff. Everything was delicious, from the starter to the dessert. The meat is truly remarkable. Stratospheric! Well done everyone. Fair prices. We will definitely be back.

I went for lunch today..The staff was very attentive, prepared and friendly.. the place was very welcoming, elegant and clean.. the food... An experience... flavors of the past and of excellent quality... What can I say... .super compliments.

I had the pleasure of dining at this restaurant and the experience was simply unforgettable. The atmosphere is welcoming and refined, with impeccable service that knows how to put every customer at ease. The staff is competent and helpful, ready to discreetly recommend the best dishes on the menu. The cuisine is the real pride of the place: dishes prepared with the freshest ingredients, original and well-balanced combinations of flavours. Each course is a small work of art, not only in taste, but also in appearance. The menu offers a selection that satisfies every palate, from the most traditional to innovative dishes. Ultimately, a perfect evening, which I recommend without reservation to anyone looking for a high-quality gastronomic experience. I will definitely be back!

Anticotram This evening we had the pleasure of dining at your restaurant, the ideal place to spend a romantic evening or a dinner with friends. The welcoming and relaxing atmosphere makes you feel at home, while the friendly and professional staff takes care of you throughout the evening. Each dish is prepared with care and passion, with fresh, high-quality ingredients. I invite you not to miss this opportunity and to go try it.... Congratulations to all of you.

Restaurant Review Last night a group of friends and I had the pleasure of dining in a restaurant at the foot of the Euganean Hills, an authentic jewel of Venetian cuisine. Here, every detail tells of passion, tradition and hospitality. The venue, welcoming and well-kept, is equipped with a convenient private car park, which makes guests feel at ease upon arrival. Inside there is a warm and familiar atmosphere, where the exposed wood grill is the beating heart of the restaurant. Simone, chef and owner, demonstrates unique mastery in the preparation of meat: from the finest cuts, cooked to perfection, to the home-produced cured meats that open the meal in style. Homemade pasta is a riot of authentic flavors, worked with care and served with condiments that enhance each ingredient. Eleonora, the owner, is a ray of sunshine: always smiling and available, with impeccable advice that guides you to discover the menu. In the dining room, Leonardo ensures impeccable service, making you feel pampered at all times. This culinary experience is a return to the authenticity that was missing in the area: high quality products, dishes that respect and celebrate the Venetian tradition, and a welcome that warms the heart. If you are looking for a place to feel at home, enjoying the authentic flavors of the area with sincere and refined cuisine, this restaurant in the Euganean Hills is an unmissable stop. Highly recommended!