Locanda 3 Scalini In Capistrello

While traveling we stopped to appease our hunger, an excellent choice although I would have liked to have more time and calm to enjoy more of the amazing cuisine

The cuisine is especially excellent

Perfect place for a special evening or to share delicious dishes with friends. The menu offers a wide selection of dishes. Each dish is prepared with attention and creativity, using fresh, quality ingredients. The staff is courteous and attentive. The culinary experience is enriched by the vast choice of wines, carefully selected to accompany each course. The three steps inn is, without a doubt, one of the best options for spending a nice evening, combining taste, quality and excellent service.

Well maintained and clean place! Wide choice of meats, you can also choose the cut of steak you prefer! We ate the maltagliati 3 scali, excellent!!! For second a super Black Angus!!! Top quality/price ratio! We will definitely be back.

Intimate and welcoming restaurant, with attention to detail, friendly staff and excellent service; offers authentic local cuisine, fresh, quality products, a vast choice of wines and dishes, from starters to desserts, tasty first courses and an excellent selection of meats cooked on the grill in the fireplace in the room! Pizza also deserves to be tasted, digestible and well seasoned More than excellent value for money

I recommend making a stop in this corner of Abruzzo. In addition to the quality raw materials, the restaurant stands out for its continuous innovation and refinement in the dishes offered. I have been frequenting the restaurant for years now and it is always a pleasure to return. In fact, every time I am pleasantly surprised by the proposals on the menu (and even off-menu), respecting seasonality and territoriality. For wine lovers it is certainly the ideal place to taste excellent labels in a welcoming, warm, familiar but at the same time refined atmosphere (given the recent renovation). No less noteworthy is the wide selection of choice meats, expertly cooked in the wood-fired brazier, and desserts prepared with love every day by Rachele (the owner). It is the place you don't expect in the middle of the mountains and where it is worth spending some quality time. I congratulate all the staff... well done guys, keep it up! We will see each other soon

Kind and professional staff, excellent value for money and very well looked after location and I must also say that the owner named Rachele was super kind and recommended some really good dishes, I will definitely come back to visit them.

Everything is very welcoming, excellent, you can feel and see that there is the desire to do well and the right determination. It really deserves a lot..

Frequento con regolarità questo ristorante. Ho sempre trovato nei piatti, nel servizio e nella carta dei vini (particolarmente selezionata), un ristorante di qualità eccellente. Locale pulito, accogliente, curato nei minimi particolari, personale gentilissimo e preparato, atmosfera piacevole e rilassante. Consiglio sicuramente l’antipasto Tre Scalini, la tagliata e il tiramisù. Prezzi più che validi. Continuerò a tornarci con piacere!!

Locale non molto grande, ma accogliente, personale simpatico e cordiale Ottimi gli antipasti e ben impiattati e rifiniti Buonissimi e abbondanti i primi Buono l'arrosto misto accompagnato da ottime patatiene e frasca insalata Sublime il millefoglie ai frutti di bosco