21/06/2025: A restaurant that, in my opinion, could easily deserve 4 and a half stars, but only if it decided to review its prices.
The environment is well-kept, simple but pleasant; the service is courteous and the dishes are certainly of good quality (precise in quantity). However, at these prices, you can find better in Milan - both in terms of location and gastronomic proposal.
There were four adults and a one-and-a-half-year-old child, for whom we ordered a simple plate of penne all'olio. During the meal, unfortunately, the child dropped and broke the plate. To be fair, I offered to pay for it, and it was actually charged: €10 + VAT for a white plate.
The penne all'olio cost the same: €10 + VAT.
It's not up to me to teach a restaurateur how to retain customers, but I believe that, on a bill of over €210, asking €20 for a pasta dish with oil and a plate broken by a one-year-old child is not the best way to encourage someone to return.
A small gesture, in these cases, is worth more than many carefully curated details.
21/06/2025: Few tables, quiet, seafood and meat menu, excellent quality of dishes. Adequate and correct price