Lo Scudo In Firenze

Lovely place. The pizza was delicious and bread was light and fluffy. One of the better pizzas I've eaten

The best Italian food that I have had. Pizza so fresh and the pasta was amazing. We came for the lasagna and tried the clam linguine, pear gnocchi, lasagna, pizza and wine. Best service and a bit off the beaten path in Florence but worth the time to find this place. Lorenzo was pleasant and his service was spot on. We loved his place and we will be back from the US to eat here again!

Some of the absolute best food we have ever eaten. Met the owner, Lorenzo and learned his about passion for good food and wine. Would recommend this restaurant to anyone visiting Florence!

Gluten-free pasta is delicious, one of the best I've tried in Italy. The waitress' service was also excellent (she speaks Italian, Spanish, Portuguese, and English).

Good was very good and well prepared. Locally inspired dishes. Wine overpriced ( even for typical US wine prices in a restaurant) but wine recommendation was good. Friendly service. Lots of tourists, but some local folks as well Wild board paparadelle pasta was excellent

Lovely service from Fede, and my god the Florentine Steak was SIMPLY BOUNISSIMMA! 🥳

The passion fruit spritz is PERFECT

Cena di Natale con il team di lavoro , servizio gentile, veloce, attento e disponibile ! Qualità del cibo ottima, carne eccezionale, consigliatissimo il tagliere per antipasto … ci torneremo!

Después de llegar a Florencia por la tarde sin haber almorzado, buscamos un restaurante que estuviera abierto al final de la tarde. Había leído buenas críticas para Lo Scudo, primero asegurándome de que no había ningún cargo por servicio, ya que Florencia es famosa por pedir propinas o agregar cargos adicionales. Quedamos muy contentos con nuestras comidas (lasaña y espaguetis con almejas) con pan sabroso gratis para empezar y limoncellos de cortesía. El camarero era joven y atento, y hablaba inglés con fluidez. Desafortunadamente, agregó un cargo por servicio, destacándolo en el cheque con un marcador. Cuando le pregunté al respecto, dijo que era “típico” en Florencia y admitió que no está publicado en el menú exterior y dijo que no teníamos que pagarlo. Pero añadí 8€ a la factura, lo que hace que esta sea la comida más cara que tuvimos en nuestras 2 semanas en Umbría, donde los precios son mucho más baratos.

Ristorante in pieno centro di fronte al Duomo. Vi consiglio LA TAGLIATA perché non ne ho mai assaggiata una così tenera e delicata.