We just left the restaurant, excellent food, top service👍we are passing through but we will definitely be back
Mary Lucci
.
08 Gennaio 2026
10,0
Exceptional grilled meat, tasty and traditional first courses. Recommended.
Rosalinda Letta
.
29 Dicembre 2025
8,0
A typical Abruzzo restaurant with an excellent price/quality ratio, not because it's cheap, but because the quality of the ingredients is high. The main courses are cooked in a beautiful fireplace in the dining room. The first courses are excellent, the bruschetta and the meat are cooked perfectly. I recommend it.
francesco coppola
.
11 Dicembre 2025
10,0
We had lunch at this restaurant and were very satisfied, starting with the attentive and friendly service and ending with the bill... the grilled lamb... there are no words to describe it... you have to try it... an experience to try. Highly recommended...
Delfina Di Pietro
.
16 Novembre 2025
10,0
A good restaurant in Aielli Stazione, with delicious fresh food and friendly, helpful waiters.
Excellent value for money.
Pietro
.
26 Ottobre 2025
8,0
Everything was good, especially the meat, which was well-cooked and of excellent quality. The service was fast and efficient, and above all, the staff was friendly and professional.
alessio de luca
.
12 Ottobre 2025
10,0
You rarely leave a restaurant completely satisfied, but that happened here. The gnocchi with lamb sauce (€9) and grilled lamb (€18) were good, perhaps a little expensive but nice and meaty. The sautéed broccoli (€4) was just like home.
The wine was good, and the service was decent. If you can...
Lewis Clien
.
02 Ottobre 2025
8,0
Rustic restaurant, the food is wonderful 🤩 everything is good, excellent price 🫰 👍 to try. Bye 🌺🌺🌺
Giacomo Gottardi
.
24 Settembre 2025
8,0
We were welcomed even though it was almost 4 PM. They were very kind, and even offered us two side dishes.
Great prices, and the food was even better.
We hope to return soon!
Gianpiero Chinigò
.
14 Settembre 2025
10,0
The staff in the dining room were very quick and courteous.
Top-notch cuisine.
Massimo Luison
.
10 Settembre 2025
10,0