Leo Italiano In Erba

04/12/2024: Ate well but repeated errors. There are only 2 of us, we order spaghetti vongole (forgot to add the bread), a single dish and a whole dish. While the boy is cooking followed by an instructor, we specify the main dish and I say that I would have liked a grilled chicken breast. The answer was first take the first course when you get to the second courses order. My wife was completely served with her main dish. I had to wait with the plate of spaghetti ready for him to cut the breast and put it on the grill. It was just us at that moment. I having said that the dishes got cold at least I paid my wife's bill because until I had the second course on the plate I couldn't pay. The cashier kindly told me since there was no one there I would leave the bill open in the meantime at least the wife ate the hot food. I I waited for the breast to cook for at least 8 minutes so my spaghetti was much more overcooked and lukewarm. p.s. the spatula for turning the chicken was that of the scorpion fish in crazy water, I pointed this out to the boy because in front of the customer these are serious errors. I often eat the pizzas at Leo's and they are good, not very rich but good. While the risotto with porcini mushrooms was the lowest point reached. The single dish, if chosen with your mind, is unlikely to disappoint.