Leccio Moro In Castiglione della pescaia

Best Food i ever had in a very Nice Little place

Amazing Maremma tortelli, good cold cuts and wild boar... too bad that having booked at the last minute they reserved the place inside (hot) for us without having warned us first... and made us wait too long for the wild boar while at the other tables everything had already been served..... anyway definitely worth going for tortelli both with ragù and butter and sage.... specify tables outside which being high up in Tirli is also "fresh"

Excellent restaurant serving Maremma cuisine, friendly and competent staff.

We thoroughly enjoyed the excellent dinner at Toni and his! I would recommend the delicious wild boar dishes, whether first or second courses, to everyone! We'll definitely be back next year!

Small restaurant in the central square of Tirli, we had booked and as soon as we arrived they welcomed us with great kindness, we ordered pici a porcini and they arrived immediately after 10 minutes. The food was very excellent, quality and genuine; Excellent price, I highly recommend it. We ate really well. We will return.

Typical Tuscan trattoria, I recommend eating outside because it is very characteristic. Very kind staff, good food, I recommend the tortelli maremmani and the cheeses with pepper jam which is very good, normal portions honest price.

Characteristic restaurant of great culinary level in Tirli, family atmosphere, Tonino makes you feel at home with his welcome and friendliness but above all you eat really well from all points of view!!!👏😘✌️

Nice experience in Tirli (Grosseto province) at the Leccio Moro restaurant. The house specialty is wild boar cooked in every possible way. You can eat inside or outside (facing the square). The first and second courses of wild boar are delicious. The desserts are excellent. Prices are average. If you pass through the Tuscan Maremma, you must stop by. Congratulations

The family that runs it is incredibly kind, witty and competent, the food is excellent, the service is quick, the prices are right and the location is relaxing... conclusion: I'll be back as soon as I can Andrea R. June 23 As expected I went back... everything is always ok... and a third time for personal reasons I delayed the appointment by an hour... they waited for me and served me great even though it was already 2:30 pm Fantastic!!!!! Andrea R. July 23 Another hit, another bull's eye... and this time too the person I brought with me, who didn't know them, was more than satisfied. ...now I feel at home here... they are great August 4, 2024 You can never go wrong with Antonio. Fried vegetables and tortelli with butter and sage are sublime. Tuesday 6 I'll be back and I'll try a pork grill. I saw it at the next table and it made me greedy. Management and service of unique courtesy and friendliness. Relaxing and fresh location. If he had been here in the 14th century, the good (not so good) Guido Riccio da Fogliano instead of waging war on Montemassi, would have come up here to Tirli to eat. August 6 Back for lunch....sublime sliced ​​cinta. June 9 - 15, 2025.. I go out and think "They are very good and also nice, or maybe they are very nice and also good." I will return again to find out. A warning though, the Leccio Moro is addictive, once you start going there you will never stop Andrea R.

The food was delicious, quality and tasty, everything is freshly made and the pasta is made on the spot. Homely atmosphere, everything served like in a family! Absolutely recommended also for those who are in Punta Ala