We were after an early dinner, and couldn't wait until later. This wonderful place with good reviews was open on a Saturday afternoon. Staff were great, and we had a very good Vitello Tonnato, and some EXTREMELY good pastas, with a perfect caponata. The wine list is well curated, with many good value wines and some gems. 100% would return, and recommended. Could not fault it at all.
Andrew Navakas
.
06 Settembre 2025
10,0
Very warm welcome from the manager, the pasta was delicious. The service was fast, friendly and efficient. A good address 👍
Frédéric Ottavi
.
05 Settembre 2025
10,0
Very good choice of pasta dishes and warm welcome / to try during a visit to Turin
guy Huaud
.
04 Settembre 2025
10,0
I discovered this restaurant by chance, but it was excellent! A well-kept restaurant, friendly staff, and a well-stocked wine cellar. I had exceptional vitello tonnato and truly delicious tajarin with butter and anchovies. I'll be back every time I'm in Turin!
Fabio Carcani
.
28 Agosto 2025
10,0
Everything was delicious. The dessert was spectacular. Just a little pricey.
Enrica C
.
27 Agosto 2025
8,0
Good food
Nice place
Good service
Filippo Monferrato
.
26 Agosto 2025
10,0
Great atmosphere, great service, and carefully prepared food using top-quality ingredients. A good selection of wines and a fair price for the quality. I recommend the vitello tonnato as an appetizer. Delicious!
Cesar Ferracin
.
22 Agosto 2025
10,0
We had such a great experience at Le Vitel Etonné.
Going anywhere with a 6 month old is hard, but the staff were welcoming, understanding (he was not quiet) and supportive (giving us space when trying to transfer him from shoulder to cot etc.).
Thats already 5 stars from me.
But the food itself was absolutely excellent. Every dish (we had a started, two pasta dishes and two desserts) was as good as had hoped, especially the starter (ham and fried fig) which was mouth wateringly good.
We will definitely return when we make it back to Turin.
Gidi Meir Morris
.
20 Agosto 2025
10,0
Un restaurant connu par le (bouche et oreilles) bon mais rien d’extraordinaire,cuisine ouverte devant la salle,un vitello tonnato dépouillé sans câpres mais très correct,des agnolotti avec une sauce forte ( oignons brûlés ou arôme Patrelle)
L’ensemble du repas est convenable.
Pequeño y concurrido local en el centro de Turín, comida de la región con especial mención al vitelo tonatto que estaba bastante bueno
Alfonso V
.
22 Marzo 2025
8,0