We only had the first courses, both the pizzicotto alla rietina and the delicate tonnarelli with anchovies, zucchini flowers, and sheep's milk ricotta. The service was friendly and knowledgeable. Prices were reasonable.
Max max
.
07 Agosto 2026
10,0
Delicious food, kind and attentive staff. We had a meal here on our first evening in Rieti, and liked it so much we came back two more times! Thank you.
Sophia Scott
.
03 Agosto 2026
10,0
What a wonderful place to have my book presentation😻🫸🫷
Gigia TravelCat
.
01 Agosto 2026
10,0
A very informal restaurant, with modern, simple tables and chairs. Regardless of the ambiance, which you may or may not like, it's well-maintained and tidy. The staff is attentive, friendly, and thoughtful. The food is excellent, and the prices are fair.
Gianluca Corazza
.
18 Luglio 2026
10,0
The kindness, culture, and excellent food are enough to keep you coming back. The menus are constantly evolving, showcasing mastery and culinary expertise.
SAL ANGE
.
17 Luglio 2026
10,0
Everything was perfect, the food was excellent and high-quality, with many gluten-free options, a very welcoming atmosphere, and friendly staff. Highly recommended.
Lorenzo Meneghini
.
17 Luglio 2026
10,0
After passing through a small archway leading to the historic center and a wonderful glimpse of a fairytale village on the river, we find ourselves in front of the Tre Porte. I should start by saying that it was already very late, almost 3:00 PM. We were coming from Florence and I had decided to stop in Rieti because I had fallen in love with it after seeing photos of the village on a friend's social media profile. We climb a flight of stairs and find ourselves in a surreal setting, a social space, a beautiful venue for cultural exchange, an internet café, an art space, a library, a Slow Food restaurant, and I could say so much more... one of those places where you could stay 24 hours a day and never get bored. Signora Gianna comes to meet us, extremely kind despite the hour and the kitchen being about to close, and she provides us with sublime refreshments, explaining in great detail the provenance of the food we are tasting. A place you could almost call home, where care, respect, and passion for food are essential, as are avoiding food waste and reviving traditional local dishes. We felt truly pampered. Thank you, Mrs. Gianna, for everything you do, for your compassion for others. Keep up the good work. Best regards, Cristina and Raffaele.
Hami Bekie
.
09 Luglio 2026
10,0
Very good food, unique and informal atmosphere. The children's area is much appreciated. Perhaps a little pricey.
Simona Pietropaolo
.
09 Luglio 2026
8,0
A delightful discovery! Impeccable service, excellent food with a focus on local ingredients. Thanks to Gianna for her warm welcome and friendliness.
Davide Colasanti
.
04 Luglio 2026
10,0
Let me start by saying that we are a very large group for a business trip. We were impressed by the speed (despite the restaurant being full), and we noticed a great deal of genuineness and kindness from the service. Aurora and Ginevra manage to captivate the customer with their kindness and finesse. The food was very tasty, appetizing, and filling. Perhaps the only flaw is that some things are a bit too spicy, but it depends on the customer's taste. My friends and I, otherwise, haven't found any flaws in this place. We recommend it because it's a very family-friendly environment, given the fact that it's a child-friendly place.
Thank you
Francesco Balzano
.
28 Giugno 2026
10,0