Le Trabe - Tenuta Capodifiume In Capaccio

The food and presentation were excellent, the setting particularly elegant and beautiful, but the service staff stood out. With particular kindness and high professionalism, they guided us in choosing the most suitable menu for our dinner, considering that at midday, we had eaten a frugal meal elsewhere that hadn't been well digested. THANKS AGAIN TO THE ABOVE-MENTIONED GENTLEMEN AND HAPPY EASTER!

A truly extraordinary experience! Le Trabe is one of those places that immediately strikes you with its beautiful location and the unique atmosphere it creates. Every detail is meticulously designed, surrounded by greenery, and perfect for spending special moments in complete tranquility. The cuisine is simply excellent: dishes prepared with the freshest, highest-quality ingredients, presented with meticulous care, and with authentic flavors that shine through in every bite. You can sense the passion and attention the staff puts into their work. The service is also impeccable: the staff is kind, professional, and always attentive to their guests' needs, making you feel immediately at ease. It's one of those restaurants you'll definitely return to, because in addition to the delicious food, you'll also have a truly wonderful experience. Highly recommended for those seeking quality, beauty, and a truly special atmosphere. Congratulations to the entire staff! 👏⭐

It's a shame we can't give it 10 stars. A unique location, stellar cuisine, and above all, so many kind souls who have created a piece of heaven on earth.

I didn't like the practically mandatory "aperitivo in cantina" tax upon arrival, costing 40 euros for two people. And then the restaurant was hosting a wedding, so our four-course menu lasted four hours. That's practically one course per hour. It was endless.

A very well-kept place, with plenty of space, professional and courteous staff, and excellent cuisine, although it's heavily based on buffalo mozzarella. I hope they offer other dishes as well, as they're all perfectly cooked and very refined. Highly recommended.