Le Putrelle In Torino

I always come here for lunch when I'm in Turin. I find the vitello tonnato exceptionally delicious, the tagliolini with ragù stellar, and the guanciale (a classic everywhere) very good. But everything here is excellent. The service is fast and attentive. Highly recommended.

Excellent Piedmontese osteria. Friendly and helpful staff. Good, high-quality dishes at fair prices. The "CIT" (smaller portion) and larger options are very popular. We tried the "sinoria" menu and other dishes. We had a great time and will definitely return. The seating capacity isn't very high, so I recommend booking well in advance, especially for larger groups.

Very welcoming trattoria. The staff is delightful, kind, and helpful. I'm not from Piedmont, but I've often come to the area and tried other traditional restaurants, but never have I been so enthusiastic about the local dishes. It would have been nice to discover you sooner, but better late than never! Congratulations on your work 😊

Everything was good, the atmosphere was welcoming, and the staff was friendly. A little pricey.

Amazing. Little else to say, everything is of great quality, excellent service, the location is simple but pleasant... and then they have Bigia by Luigi Spertino and wines by Renato Fenocchio so half a point more.

Happy with my choice! Everything was delicious. If you want to eat Piedmontese food, I highly recommend it.

Beautiful place, delicious food, and friendly staff. We had my sister's graduation lunch with a set menu consisting of an appetizer and a first course. Wine and cake were served. Impeccable service and truly well-prepared, high-quality food.

Family atmosphere. Exquisite food, excellent ingredients and expertly prepared. Really satisfied! I celebrated my graduation here and I'm so happy I chose this place!

I've found only positive things about this place. The dishes are, first and foremost, Piedmontese and focus on simplicity and flavor, yet are also perfectly crafted and photogenic (especially the presentation of the dishes, which is a delight to the eye). Inside, the place is welcoming; the space seems small, almost like a small house, but there's plenty of seating. The service is impeccable: fast, precise, kind, and attentive. The ingredients are excellent, fresh, and the menu is varied. The wine list is decidedly extensive, catering to every taste. The waitress and owner are extremely kind; I'll definitely be back, as promised. I booked through Google without any problems. Aside from the food, one very positive thing I noticed was the presence of stain removers in the service (which was also impeccable). That said, congratulations to the management; I hope they continue to do so, because they truly deserve it! When I return, since last time I was in a hurry, I was only able to eat an appetizer and a first course, I'll also want to try a second course and dessert, and I'll be sure to update the review.

Today I went for lunch, a very welcoming place, dishes presented with care, we ordered Cervella with garlic sauce and breaded cauliflower, trio of tomino, ravioli with roast sauce and Ravioles della Valle Varaita, very kind and welcoming staff