Le Officine Delle Carni In Pistoia

7,4

Basado en 819 opiniones encontradas en 2 webs


6.4
7.4
6.4
6.4

tend

116
Di 413
in Pistoia
60
Di 226
di cucina Italiana in Pistoia

Gestione recensioni

Recensioni Nota
Google 523 9
Recensioni Nota
TripAdvisor 343 9
I'll start by saying that I had a good time and ate well, but I wasn't fully satisfied with the place and I think it's not a restaurant suitable for everyone. I ate an excellent cut, tasty and well seasoned. The sausages and focaccias were of a superior category and not battle stuff. The wine served by the glass is also truly excellent (a rarity). The cantuccini are also good. The baked potatoes were not baked potatoes, but boiled potatoes with tasteless skin and well behind cooking. They were very quick and kind in serving me but unfortunately the service was subsequently completely absent. I would have liked to order another glass of that good red but no one was present, I would have liked to ask for two slices of bread or focaccia but no one came by and I finished my meat without bread and without wine. To pay I had to wait a few minutes, again due to the usual problem, no one in the room. It is normal that if a girl in the dining room alone has to serve, prepare desserts, coffee, wash glasses and other things, she cannot have time to look after the customers. The service in a restaurant is fundamental and especially when you start traveling in a medium/high price category it becomes essential.
Più commenti
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05 Ottobre 2024
6,0
Authentic Italian family atmosphere, daughter is cooking, grandma is eating with the children, grandpa had fallen asleep and in between the guests are served with delicious food.
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26 Luglio 2024
8,0
Locale ben curato e accogliente, personale gentilissimo e disponibile ad esaudire le proprie richieste . Carne davvero buona . Ci torneremo sicuramente.
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24 Luglio 2024
8,0
Gran ambiente, gran servicio y comida sencilla y excelente Bistekka. Estábamos. ella la 5a vez ahora y volveremos de nuevo. Y debe ser lugar en Pistoia
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23 Luglio 2024
10,0
Sublime culinary experience. A lover of meat and above all someone who really knows it, like myself, can only put this restaurant in their favourites, we chose a Chianina steak with 60 days of maturation which was spectacular to say the least. Well-stocked wine cellar. Price quality: 5 stars! impossible to expect more
Più commenti
in Google
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14 Luglio 2024
10,0

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