Le Grotte Di Valganna In Induno olona

I'll start by saying that I visited at the end of the season and during "not-full" hours. An elegant restaurant with various service options. It also has a shaded outdoor seating area, ideal for the warmer months. The food is good and the service is excellent. The parking lot is adjacent to the restaurant and overlooks the waterfall. The waterfall offers visual spectacles that are clearly attractive and perhaps drive up the prices a bit.

The atmosphere is pleasant and well-maintained. In the summer, it's definitely nice to sit outside. The food is excellent. We had fried fish and ossobuco with risotto. The fried fish is spectacular: the fish is incredibly fresh, so the flavor is a feast for the palate. The breading is invisible, so the flavor of the calamari and cuttlefish remains clean and light. The ossobuco meat is incredibly tender and flavorful. The staff is kind and welcoming. The prices are high; the cover charge is €3 per person. The strudel costs €8. Ossobuco and fried fish are €21.50 each, but let's be honest: Prices have gone up everywhere, and the quality hasn't always matched the price, so this restaurant deserves our compliments.

Spectacular in winter with the frozen water, but also worth a visit in spring.

Very welcoming and elegant place, particular and suggestive outdoor location, kind staff and in the end the important thing is that the food is good!

We stopped here on our way back from a short weekend with a very young child. The menu options were well-suited to the situation, but the à la carte options were also remarkable. The staff were incredibly friendly, almost like a Michelin-starred restaurant! If I were nearby, I'd definitely come back!

Very good beer, good platter, fried dumplings could be improved

Excellent dishes in a beautiful location

I went there last night for my anniversary with my girlfriend and had a really great time. The outside is very charming, with a large dining area, soft lighting, and a waterfall with a grotto in front. Once inside, you find yourself in a very refined and elegant setting that makes you feel at ease. The service was absolutely perfect, with the waiters extremely helpful and kind. We started with an appetizer of lard, fried gnocco, and caramelized onion, which were really good. We then went on to the Valganna risotto (a family recipe), which I highly recommend because it's delicious and worth it. My girlfriend had the Milanese risotto with osso buco, and having tasted it, I can confirm that it was delicious. Finally, for dessert, we had a walnut tart with salted caramel, which was really good. The price was fair for what they offer. Excellent experience.

Excellent quality, friendly and fast service, very nice location. There were also several vegetarian options.

Good food but small portions, especially the appetizer platter which had just 2 pieces of fried dumplings and 0 bread, it's a bit expensive but it's good and the service is attentive